Chef de Partie — Creative, Fast-Paced Kitchen Expert

Millennium Hotels & Resorts New Zealand; Greater London; On-site; GBP 30,600 - 37,400; Full time

Benefits offered by this job

Social Events

Wellbeing Activities

Training and development

Pension Salary Sacrifice Scheme

Interest-free Season Ticket Loan Scheme

Complimentary meals

Length of Service related holiday scheme

My Millennium discount perks

Discount on Accommodation worldwide

Life Assurance

Recommend a Friend Scheme

Job summary

Millennium Hotels & Resorts New Zealand is seeking a Chef de Partie to join our kitchen team and create exceptional dishes for our guests. In this role, you will collaborate with the Head Chef to develop new menus for our destination restaurant & Bar.

We offer social events, training, career development, and several perks including complimentary meals and discounts on accommodation. Ideal candidates will have prior experience, knowledge of health and safety standards, and passion for food and hospitality.

Qualifications

• Prior experience in a fast-paced quality restaurant or hotel.
• Knowledge of Health & Safety and Food Hygiene.
• Passion for food and hospitality.

Responsibilities

• Join the kitchen team in creating exceptional dishes.
• Work alongside the Head Chef in menu development.

Skills

Prior experience as a Chef de Partie

Knowledge of Health & Safety

Creativity

Attention to detail

Ability to work in a team

Multi-tasking under pressure

Job description

Millennium Hotels & Resorts New Zealand is seeking a Chef de Partie to join our kitchen team and create exceptional dishes for our guests. In this role, you will collaborate with the Head Chef to develop new menus for our destination restaurant & Bar.

We offer social events, training, career development, and several perks including complimentary meals and discounts on accommodation. Ideal candidates will have prior experience, knowledge of health and safety standards, and passion for food and hospitality.