Chef De Partie (Casual)

Hilton Worldwide, Inc.; Reading; On-site; GBP 40,000 - 60,000; Part time

Job summary

Join a renowned kitchen team at a leading hotel, where you can enjoy the flexibility of casual shifts while honing your culinary skills. As a Chef De Partie, you will play a vital role in creating exceptional dining experiences, leading your section, and collaborating with talented chefs. This position offers competitive pay, instant access to wages, and a supportive environment that values your contributions. Embrace the opportunity to grow in a vibrant kitchen atmosphere while making every guest's stay unforgettable.

Benefits

Free Meals on Duty

Free Parking

Wages Access

Flexible Shifts

Modern Team Areas

Qualifications

• Experience in a kitchen environment with a focus on quality.
• Ability to lead a section and assist in menu creation.

Responsibilities

• Lead your section in the kitchen and assist Commis Chefs.
• Produce high-quality dishes and support Head Chef in targets.

Skills

Culinary Skills

Team Leadership

Menu Creation

Time Management

Education

Culinary Degree

Food Hygiene Certification

Job description

Job Description

Job Number:

Chef De Partie (Casual)

Job Number:

HOT0BM1U

Work Locations

Hilton Reading Hotel, Drake Way, Reading, RG2 0GQ

Join Our Team

Welcome to a world of opportunities at the UK’s #1 Great Place to Work 2025, as voted by our team members!

Choose a work schedule that suits you! As a casual team member, you can pick shifts that fit your availability, whether you're employed full-time, studying, or seeking extra income. This role offers flexibility and extra earning potential.

Compensation and Benefits

• Hourly Rate: £13.59 plus service charge and tips
• Additional Hours: Opportunity to work extra hours when available
• Wages Access: Instant access to up to 40% of earned wages at no cost
• Meals: Free and healthy meals on duty
• Parking: Free parking (subject to availability)
• Facilities: Modern, inclusive team areas

Role Overview

You will join the kitchen brigade, working in your designated section. You will lead your section and assist your Commis Chefs to produce high-quality dishes, supporting the Head Chef and Sous Chef with menu creation and departmental targets.

Who We're Looking For

Are you an experienced, positive, and passionate chef eager to be part of a stellar kitchen team? If so, this is the role for you!

Our Commitment

Every Job Makes the Stay.

At Hilton, we believe it takes many roles to create unforgettable guest experiences. Behind every job is an extraordinary person working to make each stay magical. That’s why at Hilton, Every Job Makes the Stay.