Chef de Partie — Bold British Cooking with Local

Peoplebank; Chester; On-site; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Staff room discounts

50% off dining

Fully funded Apprenticeship

Cycle to work

Healthcare cash plans

Referral schemes

Flexible shift patterns

Wagestream access

Employee Assistance Programme

Internal communications hub

Job summary

The Forge Restaurant in Chester is seeking a talented Chef de Partie to join our culinary team. You will work under the Head Chef and Sous Chef, helping to deliver exceptional dishes in a fast-paced, luxury environment.

We value passion, drive and creativity, with a strong focus on cleanliness and health and safety. You’ll be joining a hardworking team committed to excellence and great service.

Qualifications

• Must have Chef de Partie level experience in a fast-paced kitchen.
• Commitment to high standards of cleanliness and hygiene.
• Experience working in a luxury restaurant environment is a plus.

Responsibilities

• Assist Head Chef and Sous Chef in leading kitchen operations.
• Prepare and execute dishes with creativity and care.
• Maintain high standards of food safety and kitchen cleanliness.

Skills

Chef de Partie experience

Food hygiene

Health and safety

Kitchen leadership

Job description

The Forge Restaurant in Chester is seeking a talented Chef de Partie to join our culinary team. You will work under the Head Chef and Sous Chef, helping to deliver exceptional dishes in a fast-paced, luxury environment.

We value passion, drive and creativity, with a strong focus on cleanliness and health and safety. You’ll be joining a hardworking team committed to excellence and great service.