Chef De Partie - Birmingham

Thomas Franks Ltd; Highgate; On-site; GBP 18,000 - 21,000; Full time

Benefits offered by this job

Wider wallet scheme

Free meals on duty

Volunteers leave

Job summary

Thomas Franks Ltd, a founder-led fresh food catering business, seeks an enthusiastic team player to assist the Chef team in preparing breakfast and lunch using fresh ingredients, cooking from scratch and following brand standards.

You will ensure food hygiene, allergen control, and excellent customer service, with opportunities to showcase your skillset across changing bespoke menus. An interest in food and detail-oriented work is essential.

Qualifications

• Excellent customer service and communication in English.
• Experience in customer and/or food preparation environment preferred.
• Attention to detail and ability to work in a fast-paced team.

Responsibilities

• Assist Chef team with breakfast and lunch production.
• Prepare dishes using fresh ingredients and follow brand standards.
• Ensure hygiene and allergen controls are observed.

Skills

Customer service

English proficiency

Team player

Attention to detail

Food preparation

Job description

To work well in a team, Working alonside assisting the Chef team .. providing Breakfast & Lunch To produce food for service using fresh ingredients, cooking from scratch and following the companies brand standards Ensuring company food standards are adhered to and wastage controlled. Ensuring all Food Hygiene and Health & Safety policies and allergen control procedures are followed. Excellent customer service skills
You will be excited to work with fresh seasonal ingredients & regularly changing bespoke menus. You will be creative and have the opportunity to showcase your skillset., A genuine interest in food & excellent customer service An all-round team player Innovation and passion for great food An organised person with attention to detail Knowledge / competencies: Ability to demonstrate reasonable / good understanding and use of verbal English. Ability to demonstrate reasonable / good standard of written English and reading skills. Similar experience of customer and / or food preparation environment is preferred
Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success. Disclaimer All applicants must be able to demonstrate that they have the Right to Work in the UK to be considered for this role. An enhanced DBS, Identity & reference checks (covering the last five years) will form part of the selection process. As an organisation using the Disclosure Barring Service (DBS) Disclosure service to assess applicants' suitability for positions of trust, Thomas Franks Ltd complies fully with the DBS Code of Practice and undertakes to treat all applicants for positions fairly. We are committed to safeguarding the welfare of children and undertake not to discriminate unfairly against any subject of a Disclosure based on conviction or other information revealed. However, for any post in a school please be aware that any application is exempt from the Rehabilitation of Offenders Act 1974 and as such any criminal conviction, caution or bind-over must be declared. Diversity and Inclusion at Thomas Franks We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides a better working life.

• Wider wallet scheme (discounts at major retailers, restaurants, gyms etc).
• Free meals on duty
• Volunteers leave - up to one day per year.