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Chef de Partie

TN United Kingdom

South Benfleet

On-site

GBP 24,000 - 32,000

Full time

17 days ago

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Job summary

Join a charming country pub as a Chef de Partie, where you'll showcase your culinary skills in a warm and friendly environment. This role offers the chance to develop your expertise while working with fresh, local produce. You'll be accountable for food safety and hygiene, train junior staff, and contribute to menu development. Enjoy competitive pay, tips, and a supportive team culture. If you have a passion for food and a desire to grow in your culinary career, this opportunity is perfect for you!

Benefits

Competitive hourly salary + tips
28 days holiday
Free meal on shifts over 6 hours
25% dining discount across the group
Fun culture and supportive team
Realistic working hours
Great working environment

Qualifications

  • Minimum 1 year experience in a professional kitchen environment.
  • Passion for fresh food and a methodical approach to work.

Responsibilities

  • Ensure food safety and hygiene in the kitchen.
  • Train junior staff and assist in menu development.
  • Prepare fresh foods to high standards daily.

Skills

Food Safety and Hygiene
Menu Development
Portion Control
Team Training
Organizational Skills

Education

Culinary Arts Certification

Job description

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We are Little Gems Country Dining, a small intimate group of four pubs. We pride ourselves on doing the simple things really well and keeping our focus on the staff and guests.

The Old Queens Head is a delightful country pub & restaurant that’s full of charm, character and plenty of friendly faces. All are welcome in our bar area – even your beloved pooch! The OQH are a #dogfriendlypub. We even have treats (doggy biscuits) in at the ready! We have a stylish but cosy, two-level dining room, a relaxed and informal bar area with a roaring log fire for the chilly months, and our lovely garden and terrace overlooking the village church is the perfect spot for those warmer days when the sun comes out to play. Everything on our menus is freshly made in our kitchen, including our ice creams and tasty chutney. Our dishes change in line with the seasons and are made using the best local produce that we can get our hands on.

Your role as Chef de Partie:

We are looking for a Chef de Partie who is highly self-motivated, has a great attitude to learning and is committed to delivering exceptional standards of food, cleanliness and hygiene. You will be an ambitious individual, always looking for ways to build on your own experience and who always strives for the perfect end result.

Your main duties as Chef de Partie involve:

- Accountable for food safety and hygiene within the specified kitchen areas
- Training and coaching junior kitchen staff and ensuring all team members are aware of how food is stored, rotated and disposed of
- Input to menu development as required
- Prepare fresh foods to an exemplary standard on a daily basis
- Be responsible for achieving the food margin through portion control and management of raw ingredients
- Stocking shelves and ensuring stock is securely stored at the correct temperature and correctly rotated
- Ensure that all health & safety directives are followed in the preparation of food

What we are looking for:

- Minimum 1 years’ experience in a professional kitchen environment
- A passion for fresh food is a must
- A methodical, calm and organised approach to work whilst working under pressure
- Precise planning and organisation ability
- Ability to give and receive fair feedback where appropriate

Your development:

We consistently strive to give individuals the opportunity to use their existing skills and building new ones. We will invest time coaching and developing you in-house and training. We like to see our people develop and ultimately, as a company, we like to promote from within. This is a role that will set you in good stead for a future role as a Junior Sous Chef.

What we will offer you in return:

• Competitive hourly salary + tips
• 28 days holiday
• Free meal on shifts over 6 hours
• 25% dining discount across the group
• Fun culture surrounded by a supportive team
• Realistic working hours
• Great working environment and great prospects!

What now? We look forward to your application!

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