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Padstow Harbour Hotel is seeking a Chef de Partie to join our team in delivering exceptional menus within the restaurant. You will confidently run your own section in the kitchen, maintaining the high standards we uphold across Harbour Hotels.
At least 6 months experience as a Chef de Partie is preferred. We offer excellent progression opportunities, bespoke career pathways, competitive salary, and on-the-job training with internal promotions.
Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites. In 2018, Harbour Hotels was named AA Hotel Group of the Year making it an exceptionally exciting time to join our ever growing hotel brand.
We have a superb opportunity for a Chef de Partie to join the team in delivering exceptional menus within the restaurant. As Chef de Partie you will be capable of confidently running your own section in the kitchen working to the high standards in place. At least 6 months experience as a Chef de Partie is preferred.
At Harbour Hotels we are committed to providing exceptional hospitality whilst creating a vibrant enjoyable working environment for all of our team. Here are just some of the benefits you will receive upon joining the crew:
If you feel you have the skills and ambition we are looking for to join Harbour Hotels,
Please note only those eligible to work in the UK or have a valid UK work permit/visa will be considered for this vacancy.
We look forward to hearing from you!
Compensation: To be discussed