Chef de Partie

Warner Hotels

Ollerton

On-site

GBP 29,000 - 35,000

Full time

2 days ago
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Benefits offered by this job

Live-in option
Gym access
Meal discounts
Pension scheme
Career development
28 days annual leave

Job summary

Warner Hotels at Thoresby Hall in Ollerton is seeking a Chef de Partie to lead a designated section and deliver high-quality dishes with pace and passion. You will work with Head/Sous Chefs to maintain the brand’s high standards across all menus, ensuring impeccable service for guests.

The role offers a supportive kitchen environment, potential live-in accommodation, and development through in-house and external qualifications. Join a team focused on guest satisfaction and culinary excellence.

Qualifications

  • Strong passion for food and flavour.
  • Pride in every dish leaving your section.
  • High standards of hygiene and food safety.
  • Experience across multiple sections including grill and larder.

Responsibilities

  • Run your section with skill, confidence and creativity.
  • Work closely with the Executive/Head Chef to uphold high standards.
  • Maintain kitchen hygiene and food safety across services.
  • Contribute to smooth kitchen operations and guest experience.

Skills

Passion for food
Pride in dishes
Hygiene standards
Grill & larder experience
Team collaboration

Job description

Join our team at Thoresby Hall, part of the Warner Hotels Group. This 221-bedroom hotel features original architecture, a Great Hall with deep armchairs, and overlooks acres of classic parkland.

All potential applicants are encouraged to scroll through and read the complete job description before applying.

Salary: £13.91 per hour | Potential Live-in available

We have a fantastic opportunity for a Chef de Partie to join our team at Warner Hotels.

As part of our supportive Kitchen team, you will play a key role in delivering exceptional dining experiences for our guests. Working alongside the Head Chef and Sous Chefs, you will be responsible for managing your designated section, preparing and presenting high-quality dishes, and maintaining excellent food safety and hygiene standards. You will be a fundamental part of the smooth running of the kitchen, ensuring every meal is prepared to the highest standard and contributes to an outstanding guest experience.

Warner Hotels don't just deliver holidays - we create moments where Guests (and team) feel alive, relaxed and inspired.

Why work with Warner Hotels?
  • Potential Live-in accommodation
  • Free use of gym and leisure facilities
  • 60% discounted food onsite
  • Pension scheme
  • A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degrees and Apprenticeship level)
  • 28 days annual leave per year (Inclusive of Bank Holidays)
  • Cycle to Work Scheme
  • 20% discount at breaks at Warner, Butlins & Haven + additional discounts during your stays for you and your family
  • Help @ Hand from Unum - including virtual GP, Physiotherapy support, Mental Health sessions
  • Life Assurance
  • Free Car Parking onsite
  • Family Friendly policies
  • Refer a friend scheme
  • Aslan: Our Reward & recognition portal includes access to a financial wellbeing platform
  • Access to a discounts platform including a points based discount plan to increase your retail discounts
  • Access your wages on demand through Aslan
  • Employee Assistance Programme
  • L&G Care Concierge
  • Glow Getters and Long Service Awards
Role Purpose

As a Chef de Partie in our kitchens, you’ll run your section with skill, confidence, and creativity.

Every dish you prepare helps make a guest’s stay special, you’ll work closely with the Executive / Head Chef to deliver the high standards we’re known for across all our menus.

Whether you’re on grill, larder or mise en place, you bring pride, pace, and passion to every service.

Join a team that’s more than just service, we create moments that matter.

What You’ll Bring
  • A genuine passion for food and flavour
  • Pride in every dish that leaves your section
  • The ability to work effectively within a branded environment
  • Experience across multiple sections including grill and larder
  • High standards of hygiene, cleanliness, and food safety
  • A collaborative approach that brings energy to the whole team
Ready to discover your glow?

Be part of something more than a hotel — where your personality shines and your ideas matter.

At Warner Hotels, diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities and industries and we are happy to discuss any reasonable adjustments or flexibility that you may require.

If you require any assistance or reasonable adjustments while applying, please don't hesitate to reach out to us at:

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