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Join Our Team as a Chef de Partie at De Vere Beaumont Estate
Located in Old Windsor, this role offers an exciting blend of variety, professional development, and a vibrant work environment.
As a Chef de Partie, you will:
- Work in a busy team environment, continually learning and developing your career with De Vere.
- Showcase your culinary skills by preparing, cooking, and presenting dishes within your specialty.
- Support and mentor Demi-Chef de Parties or Commis Chefs, contributing to a talented brigade.
What we look for in a Chef de Partie:
- Prior experience in a busy kitchen environment.
- High standards of cleanliness and food hygiene to maintain health & safety standards.
- Attention to detail to create memorable culinary experiences for our guests.
The Pay & Benefits:
We offer the following benefits for the role of Chef de Partie:
- £13.26 per hour
- A share of the Restaurant Service Charge to boost your earnings
- Free meals on duty in our colleague dining facilities
- Complimentary use of Leisure Club facilities
- An extra paid day off for your birthday and a £20 love to shop voucher
- Varied shift patterns and contracts to suit your lifestyle
- Annual complimentary 2-night stay with dinner in a De Vere property, plus rewards for long service
- Exclusive £50 colleague rates for overnight stays and 50% discount on Food & Beverage
- 28 days holiday (rising to 33 days)
- Venue closure over Christmas
- Access to discounts via our Benefits portal
- Career progression opportunities, including Apprenticeship programmes
- Employee Assistance Programme for health and wellbeing support
- Financial wellbeing platform Wagestream for instant pay access
- Recognition programmes like You Are De Vere
- Subsidised travel options
- Supportive team with regular appreciation events
- Company Life Assurance scheme