Chef de Partie

Young's Pubs; London; On-site; GBP 25,000 - 35,000; Full time

Job summary

Young's Pubs recherche un Chef De Partie passionné pour rejoindre leur équipe dynamique à Wimbledon. Ce rôle offre l'opportunité de travailler dans un environnement stimulant, de concevoir de nouveaux plats et de se former à travers des masterclasses culinaires. Avec un programme de développement de carrière interne et diverses réductions, c'est une belle opportunité pour les chefs souhaitant progresser dans leur carrière.

Benefits

Accès à des programmes de développement

Remises dans tous les pubs et hôtels Young's

Repas gratuits

Paiement hebdomadaire

Congé de 28 jours par an

Qualifications

• Expérience en tant que Chef de Partie ou Commis Chef expérimenté.
• Passion pour la nourriture fraîche et de qualité.
• Capacité à concevoir et livrer de nouveaux plats.

Responsibilities

• Produire des plats de qualité pour les clients.
• Collaborer avec l'équipe pour créer des menus.
• Maintenir les contrôles de coût et de main-d’œuvre.

Skills

Service de qualité

Passion pour la cuisine

Travail d'équipe

Compétences en planification

Compétences en communication

Education

Formation en cuisine

Job description

Chef De Partie

A relaxed bar and modern dining room tucked away in the heart of Wimbledon Village. We are a vibrant team with hospitality at the centre of everything we do. Modern, British and seasonal menus with paired beautifully with carefully selected wines, cocktails and beers.
Being a part of our team is more than a working relationship. As a team, we've built strong relationships to create a hardworking but fun environment with hospitality at the core of everything we do. We have a never-empty snack drawer and enjoy a team social when the opportunity presents itself. Joining the Young's "ramily" also gives all sorts of career opportunities as we offer a range of apprenticeships, courses and training sessions.
We are situated at the top of the hill in Wimbledon village, just a short walk from either Wimbledon or Southfield stations. Surrounded by patisseries and coffee shops the options for breakfast are endless and with Wimbledon Common less than three minutes away it's a great area to be a part of.
For anyone interested in joining our team we all look forward to welcoming you!

What we offer our Chefs de Partie:

• Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
• Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
• Access to our Culinary Masterclasses to sharpen your skills.
• 20% discount in all Young's Pubs and Hotels
• Free meals
• Weekly pay
• Sharesave Scheme
• Company Pension Scheme
• 28 Days holiday per year

What we look for in a Chef de Partie:

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:

• Have experience championing excellent service through quality food
• Demonstrate a passion to deliver fantastic food every time
• Be an active hands-on Chef de Partie / Kitchen Supervisor
• Show willingness to learn new skills, be an active team player with excellent communication skills
• Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
• Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
• Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams