Chef de Partie

Hilton Worldwide, Inc.; London; On-site; GBP 28,000 - 32,000; Full time

Job summary

Join a leading hospitality brand as a Chef de Partie at the historic Waldorf Hilton in London. You will oversee food preparation, maintain high standards, and ensure guest satisfaction. Enjoy a range of rewards including career development and team member benefits.

Benefits

Smart uniform provided and laundered

Free and healthy meals when on duty

Personal Development programmes

Team Member Travel Program

Holiday: 28 days including bank holidays

Discounted dental and health cover

Qualifications

• Minimum of 2 years of previous experience in a team restaurant.

Responsibilities

• Supervise staff and ensure high levels of food preparation.
• Prepare and present high-quality food.
• Train staff in compliance with company procedures.

Skills

Teamwork

Food Preparation

Job description

Job Description

Job Number:

Chef de Partie (HOT0BMM4)

Work Locations

The Waldorf Hilton, London, Aldwych, London WC2B 4DD

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS! No two days or two hotels are the same, but our spirit and passion for hospitality always bring all our teams together to create a culture of inclusiveness, positivity, and drive to achieve our common goal: “To share the light and warmth of hospitality”.

Located within the historic Waldorf Hotel in London, Homage is a restaurant that masterfully blends the elegance of classic British dining with a modern flair. Inspired by the hotel’s rich heritage, Homage offers a refined yet inviting atmosphere where each dish is crafted with precision and passion. From locally sourced ingredients to timeless recipes reimagined, every element is designed to celebrate the best of British cuisine. Perfect for both locals and visitors, Homage invites you to savor a taste of London’s history with every bite.

Hourly rate of £14.83 + Service charge - 39 Hours a week (Time and Half Overtime Fully Paid)

A WORLD OF REWARDS

• Smart uniform provided and laundered
• Free and healthy meals when on duty
• Grow your Career!
• Personal Development programmes designed to support you at every step of your career
• A chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing (https://cr.hilton.com)
• Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets)
• Team Member Referral Program
• High street discounts: with Perks at Work
• Holiday: 28 days including bank holidays (increasing yearly to up to 33 days)
• Discounted dental and health cover
• Modern and inclusive Team Member’s areas

What will I be doing?

A Chef de Partie will supervise staff and ensure high levels of food preparation for the team restaurant. You will also assist with food cost controls. Specifically, you will be responsible for:

• Ensuring all food preparation meets standards
• Preparing and presenting high-quality food
• Keeping all working areas clean and tidy, ensuring no cross-contamination
• Preparing all mise-en-place for relevant menus
• Assisting in positive outcomes from guest queries in a timely and efficient manner
• Ensuring food stuffs are of good quality and stored correctly
• Assisting other departments and maintaining good working relationships
• Training staff in compliance with company procedures
• Reporting maintenance, hygiene, and hazard issues
• Complying with hotel security, fire regulations, health, safety, and food safety legislation
• Being environmentally aware

What are we looking for?

A Chef de Partie working with Hilton brands should embody the right attitude, behaviors, skills, and values to serve our guests and collaborate with team members:

• Minimum of 2 years of previous experience in a team restaurant

EVERY JOB MAKES THE STAY.

At Hilton, It Matters Where You Stay, but The Stay is only one side of the story.
We recognize it takes many roles to create unforgettable guest experiences – and behind every role, there’s an extraordinary person working to make each stay magical. That’s why at Hilton, Every Job Makes the Stay.

Find out more about all our brands and hotels - Hilton Brands | Global Hospitality Company