Chef de Partie

TN United Kingdom; Leatherhead; On-site; GBP 20,000 - 30,000; Full time

Job summary

An established industry player in the catering sector is seeking passionate individuals to join their team. This role offers a unique opportunity to work in a school environment, preparing nutritious meals for children while enjoying a balanced work-life schedule. With no late nights and weekends off, you'll have the chance to make a positive impact on students' attitudes towards food. The company prides itself on quality service and offers numerous career development opportunities, including free qualifications and a generous employee discount scheme. If you are dedicated to providing excellent food and service, this could be the perfect fit for you!

Benefits

Career Development Opportunities

Staff Discount Scheme

Free Qualifications

School Holidays Off

Qualifications

• Experience in food preparation and cooking for large groups.
• Ability to work with fresh seasonal ingredients.

Responsibilities

• Assist Chef Manager with meal preparation for over 200 students.
• Maintain cleanliness in kitchen and dining areas.

Skills

Culinary Skills

Customer Service

Food Preparation

Teamwork

Education

Culinary Qualification

Job description

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Are you looking for that next step in your career? Then you've come to the right place!

Impact Food Group is made up of 3 brands, Innovate, Cucina, and Chapter One. We specialise in providing an exceptional catering service to the education sector and are Catey award-winning!

We are looking for people who are devoted to great service, fantastic food, and making a positive impact.

About the role

School Location: Danes Hill Prep School, Leatherhead, Surrey. KT22

Working Days: Monday to Friday

Shifts & Working Hours: 8.30am-5pm (40 hours per week)

Working Weeks: 38 weeks per year plus holiday pay

What will I be doing?

• Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site
• Working using fresh seasonal ingredients cooking for a volume of (200+)
• May include some counter service / till work
• Keeping the kitchen and restaurant areas in a clean and tidy state at all times.

We’re not going to bore you with a long list of empty adjectives; we want one simple thing: awesome people to help us feed more children better food.

We’re open to people from all industry backgrounds; in fact, we pride ourselves on having restaurant-quality chefs in our secondary schools. We’re not in the business of making school food; we’re here to make good food, after all, that’s why our clients and customers love us!

So maybe you fancy having your weekends back, school holidays off, no more late nights, and split shifts?

We’ll give you a place to grow and a career to be proud of. Our chefs love building rapport with the students and helping them explore different cuisines. With us, you’ll be building the foundations of a positive attitude to food for life.

There are loads of free qualifications and career development opportunities to be had, and we’ve got a staff discount scheme (at over 850 retailers!).

If you think you’ve got what it takes, we’d love to hear from you!

A trade test will be required for this role.

IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS check, which IFG supplies the cost for.

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.