Chef De Partie

Ibis; Greater London; On-site; GBP 17,000 - 22,000; Part time

Benefits offered by this job

Discount Card to Accor Hotels Worldwid

Complimentary UK hotel stays

Training & Development

Additional holidays with service

Employee Advisory Service

Job summary

Ibis London Excel is seeking a passionate part-time Chef de Partie to join our kitchen team. You will work closely with the Food & Beverage team to deliver high-quality dishes across our hotel restaurant and breakfast service.

We value reliability, food hygiene excellence, and flexibility to cover breakfasts, lunches, dinners, and events. Right to Work in the UK is required.

Qualifications

• Previous experience in a professional kitchen as Chef de Partie or similar.
• Good knowledge of food preparation, cooking techniques and kitchen operations.
• Good communication and teamwork skills.
• Solid understanding of food hygiene and health & safety requirements.
• Ability to work a flexible rota including evenings, weekends and public holidays.

Responsibilities

• Prepare, cook and present dishes to a consistently high standard.
• Ensure food prepared in accordance with hotel recipes, standards and presentation guidelines.
• Maintain excellent food hygiene, health and safety standards at all times.
• Assist with breakfast, lunch, dinner, functions and events.
• Monitor food quality, freshness and portion control.
• Work efficiently during busy service periods while maintaining quality and consistency.
• Assist with stock rotation, deliveries and storage of food products.
• Minimise food waste and maintain stock control.
• Keep kitchen and equipment clean and organised.
• Support and communicate effectively with kitchen and front-of-house teams.
• Follow COSHH, HACCP and other food safety procedures.

Skills

Strong teamwork

Food hygiene knowledge

Flexible schedule

Good communication

Kitchen operations

Job description

Job Description

We are looking for a passionate and reliable Chef de Partie to join part-time our kitchen team at Ibis London Excel. The successful candidate will work closely with the Food & Beverage team to deliver high-quality food across our hotel restaurant and breakfast service.

Key Responsibilities

• Prepare, cook and present dishes to a consistently high standard.
• Ensure all food is prepared in accordance with hotel recipes, standards and presentation guidelines.
• Maintain excellent food hygiene, health and safety standards at all times.
• Assist with preparation for breakfast, lunch, dinner, functions and special events as required.
• Monitor food quality, freshness and portion control.
• Work efficiently during busy service periods while maintaining quality and consistency.
• Assist with stock rotation, deliveries and storage of food products.
• Minimise food waste and maintain good stock control.
• Keep equipment and wider kitchen areas clean and organised.
• Support and communicate effectively with other members of the kitchen and front-of-house teams.
• Follow COSHH, HACCP and other relevant food safety procedures.
• Carry out any other reasonable duties required by the management team.

Qualifications

The ideal candidate will have:

• Previous experience working as a Chef de Partie or in a similar professional kitchen environment.
• Good knowledge of food preparation, cooking techniques and kitchen operations.
• Good communication and teamwork skills.
• Good understanding of food hygiene and health & safety requirements.
• The ability to work a flexible rota, including evenings, weekends and public holidays.
• Must have the Right to Work in the UK

Additional Information

What's in it for you:

• A Discount Card to be used in Accor Hotels Worldwide
• Complimentary stays in UK hotel (Bonus Breaks Vouchers - subject to availability and T&C)
• Training & Development
• Additional holidays with service
• Employee Advisory Service
• ... And much more !

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Information on the processing of personal data

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