Chef de Partie

The Fox & Pelican, Grayshott

Grayshott

Sur place

GBP 17 000 - 22 000

Plein temps

Il y a 4 jours
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Avantages offerts par ce poste

25% discount on food and drink
Weekly tips on top of hourly pay
Hotel discount across Fuller’s family
Wagestream access to earnings
Healthcare Cash Plan
Induction and training
My Fuller’s benefits platform

Résumé du poste

The Fox & Pelican in Grayshott is seeking a Chef de Partie to join a busy, true community pub kitchen. You will prepare fresh dishes from seasonal, local ingredients, support chefs, and learn new techniques while maintaining a positive team dynamic in a fast-paced setting.

Enjoy Fuller's perks including food and drink discounts, tips paid weekly, and access to Wagestream to access earnings. Induction and ongoing training are provided, with career growth opportunities across Fuller’s pubs and

Qualifications

  • Prepare fresh food using seasonal, local ingredients.
  • Support and work alongside talented chefs.
  • Interest in learning new cooking techniques and ideas.
  • Be a great team player with a positive attitude.
  • Thrives in a fast-paced kitchen environment.
  • Passion for fresh produce.

Connaissances

Food preparation
Seasonal ingredients
Team player
Fast-paced environment
Passion for fresh produce

Description du poste

Join Fuller's: Where the true you thrives and diversity is embraced. At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the essence of who we are.

The Fox & Pelican is a true community pub - think fresh food, friendly service, live sport and real ales. There's a thriving bar trade here, so expect a busy atmosphere.

What we can offer you:

  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller's Family
  • Access to 'My Fuller's' - our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan - after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won't always need to wait until payday.

What we look for in a Chef de Partie:

  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • Support and work alongside talented chefs.
  • Interest in learning new cooking techniques and putting ideas into dishes.
  • An excellent team player with a positive attitude.
  • Happy to work in a fast-paced environment.
  • Passion for fresh produce.
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