Chef De Partie

LHM Luxury Hotel Management Ltd; England; On-site; GBP 22,000 - 28,000; Full time

Benefits offered by this job

Staff accommodation

Competitive salary, share of tips & service charge

Fun working environment

Membership of hotel leisure club

Discounted spa treatments

Meals on Duty

Uniforms supplied

Onsite staff parking

Job summary

LHM Luxury Hotel Management Ltd is looking for a dedicated Chef de Partie for Polurrian on the Lizard, a luxurious hotel in Cornwall. The successful candidate will support the Head Chef in delivering exceptional dining experiences while embodying natural hospitality and professionalism.

This role demands a strong work ethic and flexibility due to the 24/7 nature of the business. Staff benefits include competitive pay, tips, staff accommodation, and discounts on spa services and meals on duty.

Qualifications

• Hardworking with a strong work ethic.
• Capable of physically demanding tasks in the kitchen.

Responsibilities

• Support the Head Chef in delivering exceptional service.
• Assist in all kitchen tasks as required.

Skills

Natural hospitality skills

Service proficiency

High levels of personal presentation

Organisational skill

'Wow' moments for our guests

Exceptional communication

Passion & knowledge for food

Job description

About the Hotel

Polurrian on the Lizard has welcomed guests for over a century, offering a true escape on Cornwall’s dramatic Southwest Coast. Perched above a secluded beach with direct access to the Southwest Coast Path, our 48-key independent hotel blends heritage, space, and relaxed luxury.

Now part of The Loxley Collection, the hotel is undergoing a £10 million investment programme, introducing an exceptional new spa and vitality hydropool with a semi‑retractable roof, enhanced leisure facilities, a 120‑person function space, additional family suites, and an alfresco dining terrace. A newly designed kitchen sits at the centre of our culinary experience, driving an exciting and elevated food offering.

Polurrian offers a distinctive guest experience — from restorative spa escapes to memorable dining inspired by Mediterranean flavours and locally sourced ingredients. Whether guests visit for leisure, business, or family stays (four‑legged companions included), our team creates the warm, welcoming atmosphere that defines the hotel.

With breathtaking coastal views, versatile gathering spaces, and a commitment to genuine hospitality, Polurrian on the Lizard is a destination where guests can truly relax, explore, and reconnect.

Job Description

The Polurrian on the Lizard is looking for a great Chef de Partie to support our Head Chef and his kitchen team, with delivering consistently exceptional service to all our guests. You will need to be hardworking, have a strong work ethic and be capable of taking on physically demanding tasks involved with all kitchen tasks. As a 24/7 business, the role requires full flexibility.

Candidates will demonstrate:

• Natural hospitality skills, with friendly professionalism
• Service proficiency
• High levels of personal presentation
• Organisational skill
• 'Wow' moments for our guests
• Exceptional communication
• Passion & knowledge for food

Staff Benefits include:

• Staff accommodation
• Competitive salary, share of tips & service charge
• Fun working environment
• Membership of hotel leisure club
• Discounted spa treatments
• Meals on Duty
• Uniforms supplied
• Onsite staff parking

Additional pay:

• Bonus scheme
• Tips
• Yearly bonus