Chef de Partie

Warner Hotels; Corton; On-site; GBP 16,000 - 23,000; Full time

Benefits offered by this job

Live-in accommodation

Gym & leisure facilities access

60% food discount onsite

Pension scheme

Career development & qualifications

28 days annual leave

Cycle to Work

Employee discounts

On-site parking

Employee wellbeing programmes

Job summary

Warner Hotels Corton is seeking a Chef de Partie to run a section with skill, confidence and creativity on the Suffolk coast. You’ll collaborate with the Executive/Head Chef to maintain the high standards we’re known for across all menus.

Join a team that values pride, pace and passion in every service, with opportunities for external qualifications and in-house training. Live-in accommodation may be available.

Qualifications

• What you’ll bring includes a genuine passion for food and flavour.
• Ability to work effectively within a branded hotel environment.
• Experience across multiple sections including grill and larder.
• High standards of hygiene, cleanliness, and food safety.
• A collaborative approach that brings energy to the team.
• Strong pride in every dish that leaves your section.

Responsibilities

• Run your section with skill, confidence and creativity.
• Work closely with the Executive/Head Chef to uphold high standards.
• Deliver consistent quality across all menus and services.

Skills

Passion for food

Team player

Brand environment experience

Grill and larder experience

Hygiene standards

Job description

Join our team at Corton, part of the Warner Hotels Group. This 181-bedroom coastal chalet-themed hotel is set on the Suffolk coast with a relaxed holiday atmosphere.

The following information aims to provide potential candidates with a better understanding of the requirements for this role.

Salary: £13.91 per hour | Potential Live-in available

Why work with Warner Hotels?

As a Food & Beverage Team Member, you'll receive:

• Potential Live-in accommodation
• Free use of gym and leisure facilities
• 60% discounted food onsite
• Pension scheme
• A fantastic opportunity for career development through externally recognised qualifications in addition to in‑house training and development (Degrees and Apprenticeship level)
• 28 days annual leave per year (Inclusive of Bank Holidays)
• Cycle to Work Scheme
• 20% discount at breaks at Warner, Butlins & Haven + additional discounts during your stays for you and your family
• Help @ Hand from Unum - including virtual GP, Physiotherapy support, Mental Health sessions
• Life Assurance
• Free Car Parking onsite
• Family Friendly policies
• Refer a friend scheme
• Aslan: Our Reward & recognition portal includes access to a financial wellbeing platform
• Access to a discounts platform including a points‑based discount plan to increase your retail discounts
• Access your wages on demand through Aslan
• Employee Assistance Programme
• L&G Care Concierge
• Glow Getters and Long Service Awards

Role Purpose

As a Chef de Partie in our kitchens, you’ll run your section with skill, confidence, and creativity.

Every dish you prepare helps make a guest’s stay special, you’ll work closely with the Executive / Head Chef to deliver the high standards we’re known for across all our menus.

Whether you’re on grill, larder or mise en place, you bring pride, pace, and passion to every service.

Join a team that’s more than just service, we create moments that matter.

What You’ll Bring

• A genuine passion for food and flavour
• Pride in every dish that leaves your section
• The ability to work effectively within a branded environment
• Experience across multiple sections including grill and larder
• High standards of hygiene, cleanliness, and food safety
• A collaborative approach that brings energy to the whole team

Ready to discover your glow?

Be part of something more than a hotel — where your personality shines and your ideas matter.

At Warner Hotels, diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities and industries and we are happy to discuss any reasonable adjustments or flexibility that you may require.