Chef de Partie

barlett mitchell - #STCorby

Corby

On-site

GBP 14,000 - 19,000

Part time

14 days+

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Benefits offered by this job

Birthday day off
Monthly masterclasses with Michelin‑st
Fully funded development courses (2–7)
Discounts and cashback
Cycle-to-work scheme
Freedom Friday – paid day off to vol
Free lunch every workday
Mental Health Charter App access
Enhanced parental leave
Fertility treatment leave
Grandparent leave

Job summary

BM Caterers is seeking an experienced Chef de Partie for a night shift in Corby. The role is 20 hours per week, Monday to Friday, 19:00-23:00 (tbc). You will showcase culinary excellence, manage costs, plan menus, and monitor stock while leading a kitchen team to consistently high standards.

Two years’ experience in a similar sized operation and qualifications (C&G 1 & 2, NVQ or equivalent) are expected. Benefits include development opportunities, career progression, and a supportive working

Qualifications

  • Two years’ experience in a similar sized operation.
  • Educated to C&G 1 & 2, NVQ or equivalent experience.

Responsibilities

  • Provide culinary showcase to the highest standards of production.
  • Inspire the team and promote a culture of working together to achieve customer satisfaction.

Skills

Night shift
Chef de Partie
Food safety knowledge

Education

C&G 1 & 2 / NVQ or equivalent

Job description

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Chef de Partie to join our team.

This is a Night Chef position to work 20 hours per week (Monday to Friday, 19:00-23:00, tbc).

Inspired by food, with real flair and imagination, you’ll provide an exceptional culinary showcase to the highest standards of production. With sound financial and legislative knowledge, you understand how to achieve targets, plan balanced, well-costed menus and monitor stock levels and controls. And you’ll inspire your team too, promoting a culture of working together to achieve customer satisfaction and exceed expectations. An effective communicator with a strong customer focus, you’ll gain valuable feedback to measure success and be committed to continuous learning.

With two years’ experience working in a similar sized operation and educated to C&G 1 & 2, NVQ or equivalent experience, you’ll have an exciting portfolio of awards, demonstrating the highest standards in the industry.

Our benefits include:

  • An annual day off for your birthday!
  • Monthly masterclasses with Michelin-starred chefs.
  • Fully funded development courses ranging from levels 2 to 7.
  • Discounts and cashback at a wide variety of retail and leisure outlets.
  • Cycle-to-work scheme.
  • Freedom Friday – a paid day off to volunteer at a charity of your choice.
  • Free lunch every workday!
  • 24/7 access to the Mental Health Charter App.
  • Enhanced parental leave benefits.
  • Paid leave for fertility treatments.
  • Grandparent leave to support your loved ones with their new arrival.

Explore all benefits and more by visiting BM Caterers website

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