Chef de Partie

Andrew Brownsword Hotels Limited; Chester; On-site; GBP 25,000 - 30,000; Full time

Benefits offered by this job

25% off food & beverage

Staff rate of £25 B&B per person

Free meals when on duty

Access to Perkbox for retail and hospitality perks

Confidential helpline for Employee Assistance Programme

Job summary

Andrew Brownsword Hotels Limited is looking for a Chef De Partie to join their team in Chester. In this role, you will create fresh and delicious dishes while managing your own section of the kitchen. The culture emphasizes teamwork and passion, ensuring a fulfilling work environment.

Benefits include competitive pay, service charge, and perks such as discounts on food and accommodation. Join a family of hotels dedicated to quality and memorable experiences.

Qualifications

• Experience in a similar kitchen environment is preferred.

Responsibilities

• Prepare fresh food into delicious dishes for guests.
• Run own section of the kitchen as a Chef De Partie.
• Maintain kitchen cleanliness and label food properly.
• Share knowledge with new kitchen staff.

Job description

Location

With unparalleled views of England's oldest working racecourse, the contemporary 85‑bedroom ABode Chester is located in the heart of the city and has a modern, stylish and sophisticated design, making it a joy to work in. Service charge: we pay our team service charge each month and share 100% of that amongst the team.

Job Description

Come and join our team as a Chef De Partie and let your passion and personality shine.

Our culture is important to us, and we encourage everyone in our teams to show thoughtfulness toward each other and our guests.

As a Chef De Partie, you will work as part of a passionate team of chefs and play a crucial part in serving delicious dishes for our guests to enjoy. This role is suited to someone who has worked in a similar environment previously.

Key Responsibilities

• You’ll be working with fresh food, turning it into delicious dishes for our guests.
• Our CDP’s run their own section of the kitchen.
• As a skilled chef, you’ll get to test your knife skills while learning new techniques from senior chefs.
• Keep up to date with the latest allergen training.
• Maintain kitchen cleanliness and label food appropriately.
• Share your knowledge with new kitchen staff.

Benefits & Perks

• Competitive pay, plus service charge and tips.
• Access to Perkbox for retail and hospitality perks.
• 25% off food & beverage in our hotels and a staff rate of £25 B&B per person; friends and family receive special rates.
• Externally run confidential helpline for Employee Assistance Programme.
• Free meals when on duty.
• Encouragement of curiosity and learning through unique development pathways.
• Opportunities for internal promotion to senior roles.
• Special milestone awards, gifts, and extended leaves for long‑term service.

About Our Family of Hotels

We bring a family of hotels together under one roof, ready to welcome guests with open arms, warm hearts and memorable experiences. Each hotel is unique and quirky, with a focus on quality and inclusion. Our portfolio includes Gidleigh Park in Devon, Amberley Castle, and Abode Manchester, a city‑centre hotel set in a historic textile factory. More information can be found at www.brownswordhotels.co.uk.

How to Apply

Contact us by phone or WhatsApp at [phone]. Use the code FAMILYFIRST to join the conversation.