Chef de Partie

Sodexo Group; Bristol; On-site; GBP 30,000 - 35,000; Full time

Job summary

Join a leading company as a Chef de Partie at Priory Hospital Bristol, where your culinary passion will impact patient well-being. Prepare high-quality meals, ensure food safety standards, and thrive in a supportive team environment with competitive pay and numerous benefits.

Benefits

Mental health and wellbeing resources

Employee Assistance Programme

Free health & wellbeing app

Discounts on high street brands

Retirement savings plan

Opportunities for learning and development

Flexible working environment

Qualifications

• At least 2 years’ experience as a chef.
• Ability to perform well under pressure in a busy kitchen.
• Strong passion for cooking.

Responsibilities

• Manage section of the kitchen to ensure quality meals.
• Ensure compliance with food safety and health & safety legislation.
• Accountable for allergy management and food preparation.

Skills

Culinary skills

Communication

Teamwork

Education

NVQ Level 2 (or equivalent)

Job description

Healthy outcomes start with positive patient experiences.

• 37.5 hours per week. 5 days out of 7 days on a 4 weekly rota cycle
• £16.00 per hour + Sodexo benefits
• Holidays
• Location is Priory Hospital Bristol, Heath House Lane, Stapleton, Bristol, BS16 1EQ

Please take the time to read the attached job description

Job Introduction

Bring your passion to the plate. Make a difference every day.

As a Chef de Partie at Sodexo in Priory Hospital Bristol, Heath House Lane, Stapleton, Bristol, BS16 1EQ, you’ll play a vital role in preparing high-quality meals that support patient wellbeing and enhance the overall dining experience.You’ll be responsible for managing your own section of the kitchen, ensuring every dish meets our high standards.If you’re passionate about food, thrive in a fast-paced environment, and want to be part of a purpose-driven team — this is the role for you. Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your way.

What you’ll do:

Full working knowledge of hospital areas covered by Patient Dining & Retail Services

Accountable for allergy management and food preparation

Ability to stand for extended periods of time

Maintain and deliver quality meals following set recipes and menus

Ensure compliance with food safety and health & safety legislation

Promote understanding and delivery of health and safety standards across the site

Manage health and safety in line with legislation, company, and client standards

Report all non-compliance issues to management

Ensure all mandatory staff training is completed and training plans are followed

Job description may be updated as service needs change

What you bring:

• NVQ Level 2 (or equivalent) and at least 2 years’ experience as a chef
• Strong culinary skills and a genuine passion for cooking
• Ability to perform well under pressure in a busy kitchen
• Clear, respectful communication and a strong team spirit

What we offer:

Working at Sodexo isn’t just a job — it’s a chance to make a difference every day. You'll be part of a supportive team, act with purpose, and thrive in a role where your work matters. We also offer a range of benefits to support you and your loved ones:

• Mental health and wellbeing resources
• Employee Assistance Programme (including financial/legal advice & personal support)
• Free health & wellbeing app with 24/7 virtual GP access
• Discounts on high street brands for you and your family
• Salary finance tools and financial wellbeing resources
• Retirement savings plan and life insurance
• Full training and protective uniform provided.
• Opportunities to gain experience through learning and development.
• Cycle to Work scheme & volunteering opportunities.
• Flexible working and a dynamic team environment
• Competitive pay

Ready to be part of something greater? Apply now and bring your energy, purpose, and passion to Sodexo.

We may close this advert early if we receive a high number of applications — so don’t wait!

About Sodexo

At Sodexo, our purpose is to create a better every day for everyone to build a better life for all.As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.

We are committed tobeingan inclusive employer. We are a forces friendly employer.We welcome and encourage applications from people with a diverse variety of experiences, backgrounds, and identities.We encourage our employees to get involved with our Employee Networks such as Pride, Sodexo Parents & Carers, Sodexo Disability, Ability network, So Together, Generations and Origins.

We’re a Disability Confident Leader employer.We’re committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations.We run a Disability Confident interview scheme for candidates with disabilities who meet the minimum selection criteria for the job.

Click here to read more about what we do to promote an inclusive culture.

Sodexo Disability, Ability network, So Together, Generations and Origins.

Location Priory Hospital Bristol, Heath House Lane, Stapleton, Bristol, United Kingdom