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Heartwood Collection in Bournemouth is seeking a Chef de Partie to join our kitchen team. We pride ourselves on delivering fresh, seasonal dishes across our cosy pubs and brasseries. You will work across at least two sections, follow recipes, and apply intermediate knife skills and classical cooking techniques.
The role offers strong progression opportunities within our multi-award-winning group. Benefits include TRONC-included pay, EarlyPay access, staff discounts, training via Stepping Stones,
At Heartwood Collection, we’re on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie. We’re an award‑winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities.
At Heartwood Collection, we’re excited about the future. With over 40 locations now and plans to expand to more than 60 by 2027, including over 500 bedrooms, there’s never been a better time to join us. We’re committed to growing our team with progression opportunities across our estate.
Join us and be part of a community that’s warm, genuine, and full of life.