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Brunning & Price Limited is seeking a Chef de Partie apprentice to grow in a bustling kitchen. Start with Level 1-3 apprenticeships and progress as you develop your skills under the guidance of our Sous and Head Chef.
You will work across all kitchen sections, contributing to fresh, high-quality dishes while learning through our structured program. Competitive pay with overtime, meals on shift, and staff benefits accompany the role.
Are you a Chef de Partiewho is ready to progress your career? Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role. If you’re ready for the challenge we’re ready for you. Join us at The Hayhurst Arms, Bostock Green.
You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. If you’re passionate about fresh food cookery you’re likely to be our kind of person and we would love to hear from you!
Brunning & Price Limited
First Floor, Rake Hall
Rake Lane
Little Stanney
Chester, Cheshire
CH2 4HS