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The Wellington Hotel in Boscastle, Cornwall, invites an experienced Chef to join our kitchen team. You will cook with locally sourced produce and ensure dishes meet exact specifications to delight our guests.
Working in a fast-paced, family-friendly pub-restaurant with overnight stays, you’ll collaborate with colleagues to uphold high standards, support training, and contribute to a warm, welcoming guest experience.
The Wellington Hotel dates back to the 16th century and lies within the picturesque coastal village of Boscastle. This historic family-friendly destination is one of the oldest coaching inns in Cornwall and boasts a popular pub, restaurant, and overnight accommodation.
Boscastle is set along the county's dramatic north coast, with spectacular walking trails and golden beaches on its doorstep. It's a go-to for locals and visitors alike.
Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a chef you will work as a team ensuring the correct procedures are followed and specifications for each dish are precisely met.
St Austell Brewery is an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. We also welcome requests for flexible working.