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Albert's Schloss, part of the Mission Mars Group, is recruiting a Chef de Partie to join our Bavarian-inspired restaurant. You will work with fresh ingredients in a fast-paced kitchen, contributing to a tight-knit team that prides itself on high-quality, lovingly prepared dishes.
We value enthusiasm, a strong work ethic, and the ability to thrive under pressure while maintaining consistency and pride in every plate served.
We are looking for a Chef de Partie with the enthusiasm to succeed in a busy kitchen. The ideal candidate will have experience working with fresh food in a high-volume restaurant.
As a member of our food crew you'll be a valuable part of a team that thrives on the pressure of working in a busy food operation. You'll work alongside our Chefs as part of a tight-knit team in an exciting, fast-moving environment, preparing fresh locally sourced ingredients.
Albert's Schloss is part of the Mission Mars Group, and we currently operate Albert's Schenke, Rudy's Pizza and Albert Hall.
Our Bavarian bier hall and alpine inspired restaurant is a retreat from the modern world where we invite you to discover new things, celebrate one another, and revel in the wünder of our Schloss. Influenced by our travels across Alpine Europe; expect roaring fires, tankards of Europe's finest bier, delicious Bavarian inspired dishes from our Cook Haus, and seven nights of showtime.