Chef De Partie

Searcys; Ascot; On-site; Full time

Job summary

Searcys is seeking a Chef De Partie to join the team at the prestigious Guards Polo Club. This role involves preparing high-quality food, mentoring junior staff, and ensuring the smooth operation of the kitchen. With a focus on excellence and teamwork, this position offers a unique opportunity to be part of a storied legacy in the hospitality industry.

Benefits

50% discount across Searcys venues

Enrolment into the Searcys pension scheme

Up to 38 days annual leave

Meals provided on shift

Quarterly chef incentives

Annual celebration days

Birthday off

Opportunity to enrol on WSH chef academy

Qualifications

• Very well organised and ability to prioritise workload.
• Experience in working in a 5-star hotel or Michelin star restaurant is desirable.
• Able to work effectively as part of a team.

Responsibilities

• Prepare food to a high standard in any area required by the senior chefs.
• Assist in the training of junior staff.
• Ensure smooth running of daily operations.

Skills

Organizational skills

Ability to work under pressure

Attention to detail

Strong communication skills

Education

Experience in a 5-star hotel or Michelin star restaurant

Job description

2 days ago Be among the first 25 applicants

Company Description

Searcys are looking for a Chef De Partie to join the team at the Guards Polo Club.

Company Description

Searcys are looking for a Chef De Partie to join the team at the Guards Polo Club.

Working as a Chef De Partie for Searcys will require you to be an ambassador for this brand and deliver food that creates lasting memories. You will not only support the Sous/Head Chef in the day to day running of the venue but also act as a mentor to the junior kitchen brigade.

TheGuards PoloClub is an English polo club in Windsor, Berkshire. Founded by HRH Prince Philip, The Duke of Edinburgh, in 1955, Guards Polo Club not only retains its coveted Royal connections but hosts some of the sport’s most famous tournaments, including the world-class Cartier Queen’s Cup tournament.

As a Chef De Partie you will benefit from the following:

• 50% discount across Searcys venues
• Enrolment into the Searcys pension scheme
• Up to 38days annual leave (dependant on job role and location)
• Access to everyday discounts and communication portal
• Chef whites provided
• Employee assistance programme
• Meals provided on shift when working within one of our venues
• Quarterly chef incentives
• Annual celebration days
• Birthday off
• Opportunity to enrol on WSH chef academy
  
  

Job Description

• Hours Per Week: Zero hours contract
• Salary:£18per hour
  
  

Key Responsibilities:

• To prepare food to a high standard in any area required by the senior chefs
• To assist in any extra functions.
• To provide to a consistently high standard for functions and different dining areas.
• To manage the Client Dining, staff restaurant, hospitality and conference food offers when requested by senior chefs
• To assist in the training of junior staff
• To ensure smooth running of daily operations
• Hygiene and personal hygiene checks
• Staff food standards
• Waste control
• To ensure all Health, Hygiene and Safety requirements are being adhered to as described in the Searcy Health & Safety Policy
• To comply with all legal requirements with particular reference to (but not exclusively) fire regulations, security, licence requirements and any Local Authority or Client stipulations.
• Any other reasonable request of Senior Management
  
  

Qualifications

• Very well organised and ability to prioritise work load
• Ability to work under pressure
• Excellent standards
• Experience in working in a 5 star hotel or Michelin star restaurant is desirable
• Able to work effectively as part of a team
• Attention to detail
• Strong communication skills
  
  

Additional Information

We are the oldest caterer in the UK, having been founded in 1847, working with us will give you an opportunity to be part of some of London’s most prestigious events, gaining insights and mentoring from skilled and experienced colleagues, as well as getting a chance to be part of a storied legacy in the hospitality industry.

A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormous sense of pride and belonging.

To find out more on the rich history of Searcys, please visit our website at www.searcys.co.uk

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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