Chef de Partie

ESS; Appleby-in-Westmorland; On-site; GBP 40,000 - 60,000; Full time

Job summary

An exciting opportunity awaits for a passionate Chef de Partie to join a leading food service company in the UK. In this full-time role, you will be part of a dedicated team focused on delivering exceptional culinary experiences. The position emphasizes the importance of communication, teamwork, and a passion for food while ensuring adherence to hygiene and safety standards. This role not only offers a chance to showcase your culinary skills but also provides opportunities for personal and professional growth within a supportive environment that values diversity and individual contributions. If you are motivated and eager to excel in your culinary career, this is the perfect opportunity for you.

Qualifications

• Ability to work under pressure while maintaining high food quality.
• Strong communication skills to build relationships with clients.

Responsibilities

• Prepare high-quality food that delights customers.
• Comply with food hygiene and health & safety standards.

Skills

Teamwork

Communication

Initiative

Time Management

Food Passion

Job description

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week.

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.

In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Your key responsibilities will include:

• Preparing delicious, high-quality food that delights our clients and customers
• Being an enthusiastic team player and excellent communicator
• Representing Defence and maintaining a positive brand image
• Complying with Food Handling & Hygiene standards
• Complying with Health & Safety regulations

Our ideal Chef de Partie will:

• Be a brilliant communicator and easily build relationships
• Strive for excellence in an eager and motivated manner
• Take initiative and make decisions that are right for our customers
• Have a desire to succeed in your role
• Possess the ability to work under pressure
• Demonstrate exceptional timekeeping and reliability
• Have a safety-first mind set
• Be passionate about food

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!