Chef de Partie

Fulliant; Harrogate; On-site; GBP 40,000 - 60,000; Full time

Job summary

An established industry player is seeking a passionate Chef de Partie to join their dynamic kitchen team. This role offers the opportunity to work in a high-pressure, fine dining environment, where your culinary skills and attention to detail will shine. You will be responsible for producing exceptional dishes, following HACCP procedures, and maintaining the highest hygiene standards. With a focus on career progression and a supportive team atmosphere, this position is perfect for those looking to elevate their culinary career. Enjoy a range of perks including tips, discounted stays, and training opportunities while working in a stunning lakeside location.

Benefits

Share of monthly tips

Extra Holiday Days

Employee Assistance Programme

Discounted Bed & Breakfast stays

Discounted Food & Beverage

Free meals on duty

Access to training courses

Annual Long Service Awards

Free Transport or Parking

Local Staff Accommodation

Qualifications

• Experience in a high-pressure kitchen environment is essential.
• Knowledge of HACCP and food safety standards is required.

Responsibilities

• Produce high-quality dishes while maintaining hygiene standards.
• Support team members and manage kitchen section efficiently.

Skills

Organizational Skills

HACCP Procedures

Attention to Detail

Teamwork

Culinary Skills

Ability to Work Under Pressure

Flexibility

Knowledge of Menu Items

Experience in Fine Dining

Education

Minimum 2 Years Experience in Culinary

Job description

Salary: £11.85 to £12.40 per hour plus tips

Bedrooms: 73

Food Type: Fine dining and modern brasserie

Accommodation: Accommodation is available

Start Date: April 2025

Lakeside Hotel & Spa on the Southern shores of Windermere (1 mile from Newby Bridge) is owned by Classic Lodges. We have 73 luxury bedrooms, fine dining restaurant, brasserie, pool, spa and conference suite ‘overlooking nothing but the lake’. We have a friendly team and are always looking for positive and enthusiastic individuals to come on board. Lakeside Hotel are currently recruiting for the position of Chef de Partie.

Skills & Knowledge

1. Have good organisational skills and comfortable working in a high-level pressured environment.
2. Follow and manage all HACCP procedures with the kitchen management team.
3. All orders are checked and accounted for freshness and quality.
4. Ensure the training and standards are always kept.
5. Ensure the staffing levels are kept to the correct business levels.
6. Run an organised efficient clean section.
7. Ensure the highest levels of hygiene and safety are maintained at all times.
8. Full awareness of all menu items, their recipes, methods of production, presentation standards.
9. To uphold the team SOP’s given to you.
10. Help to develop our kitchen garden, and growing cycles.
11. Support other team members across the kitchen.
12. Have a keen eye for detail.
13. Committed and hungry to progress and grow your skills.
14. Having a rosette background will be advantageous.

You will be an enthusiastic individual, passionate about your craftsmanship of producing excellent food, with at least a minimum of 2 years’ experience. Attention to detail is a must, with the ability to work in a calm and professional manner whilst running your own kitchen section. You will be flexible in your approach with a willingness to learn new techniques and the ability to work on your own as well as being a true team player.

In return, we are offering a rewarding role with scope for career progression along with:

1. Share of monthly tips (circa £1 per hour worked).
2. Extra Holiday Days for each year’s service (max 33 days).
3. Employee Assistance Programme – Hospitality Action.
4. Discounted Bed & Breakfast stays at hotels within the group (£25 per night).
5. Discounted F&B (Food 35% & Beverage 50% – when eating) when staying at a Classic Lodges Hotel.
6. Free meals on duty.
7. Access to training courses and apprenticeships.
8. Annual Long Service, Employee of the Quarter & Special Awards.
9. Annual Long Service Dinner (for those with 5+ years service).
10. Group Annual Awards Dinner, Harrogate.
11. Free Transport from Furness area or Free car parking.
12. Local Staff accommodation available on a short-term basis.

If you feel you are ready to take that next step in your career, then we have a great opportunity for you.

Hourly rate: £11.85- £12.40, depending on experience. Full time, average of 40 hours per week.