Chef

Sodexo; Wendover; On-site; GBP 29,000 - 32,000; Full time

Benefits offered by this job

Discounted gym membership

Free onsite parking

Subsidised food onsite

10% onsite Costcutter discount

Mental health and wellbeing support

Employee Assistance Programme

24/7 virtual GP access

Family discounts

Retirement planning tools

Cycle to Work scheme

Volunteer day

Job summary

Sodexo is seeking a Chef to join our team at a Ministry of Defence site in Wendover. You will work 40 hours per week over 5 days with rotating early and late shifts, preparing fresh meals and maintaining high kitchen standards.

Rewards include discounted onsite gym, free parking, subsidised meals, and a 10% discount at onsite shops. UK residence for 3+ years is required, with strong teamwork and food safety focus.

Qualifications

• NVQ Level 2 or 3 in Catering desirable.
• Basic IT skills and confidence using everyday computer systems.
• Experience with menu preparation and the confidence to contribute ideas and suggestions.
• Experience of bulk cooking and preparing food for larger numbers.
• A positive attitude with a willingness to learn, develop and build your skills.
• Due to security requirements, you must have been continuously resident in the UK for the last 3 years.

Responsibilities

• Support the smooth running of the kitchen, including food preparation, service and general kitchen duties.
• Prepare, cook and present food to a consistently high standard.
• Follow all food safety, hygiene and EHO guidelines to ensure a safe and compliant kitchen.
• Work closely with the front-of-house team to deliver friendly, efficient and excellent service.
• Maintain high standards of cleanliness and hygiene, ensuring all kitchen sanitation procedures are followed.
• Help keep the kitchen organised, efficient and running smoothly throughout service.

Skills

Food prep

Kitchen duties

Menu planning

Bulk cooking

IT skills

Team player

Positive attitude

Education

NVQ Level 2/3 Catering

Job description

The following content displays a map of the jobs location - Wendover

5 out of 7 days Early shift starts from 05:00 - 13:30, and late Shifts starts from 11:00 - 19:30

£14.64 per hour plus Sodexo benefits

Working Hours:

40 hours per week

Location:

Closing Date:

15/09/2026

Job Category:

Chefs

Job Introduction

• 40 hours per week
• 5 days out of 7
• Rotating shifts: 05:00–13:30 and 11:00–19:30
• £14.64 per hour
• Discounted onsite gym membership
• Free onsite parking
• Subsidised food available onsite
• 10% discount at the onsite Costcutter shop

Check your local transport linkshere: Plan Your Journey | Traveline – the destination you should enterisHP22 5PG

Lovecooking and take pride in creating great food? Join Sodexo as a Chef at one ofour Ministry of Defence sites and be part of a team that plays an importantrole in keeping people well-fed, energised and ready for the day.

You’llhave the opportunity to put your culinary skills to work, preparing fresh,nutritious and delicious meals for a busy site, while working alongside asupportive team in a professional kitchen environment.

Whetheryou’re an experienced Chef or looking to take the next step in your cateringcareer, this is a fantastic opportunity to develop your skills, showcase yourtalent and be part of something that matters.

What you do:

• Support the smooth running of the kitchen, including food preparation, service and general kitchen duties.
• Prepare, cook and present food to a consistently high standard.
• Follow all food safety, hygiene and EHO guidelines to ensure a safe and compliant kitchen.
• Work closely with the front-of-house team to deliver friendly, efficient and excellent service.
• Maintain high standards of cleanliness and hygiene, ensuring all kitchen sanitation procedures are followed.
• Help keep the kitchen organised, efficient and running smoothly throughout service.

What you bring:

• NVQ Level 2 or 3 in Catering is desirable, or previous experience working in a busy professional kitchen.
• Basic IT skills and confidence using everyday computer systems.
• Experience with menu preparation and the confidence to contribute ideas and suggestions.
• Experience of bulk cooking and preparing food for larger numbers.
• A positive attitude with a willingness to learn, develop and build your skills.
• Due to security requirements, you must have been continuously resident in the UK for the last 3 years to be eligible for this position.

What we offer:

• Mental health and wellbeing support
• Employee Assistance Programmeproviding personal, legal, and financial advice
• 24/7 virtual GP access andlifestyle rewards
• Discounts for you and yourfamily
• Financial wellbeing tools andretirement planning support
• Cycle to Work scheme and a paidVolunteering Day

If you’re passionate about food,take pride in what you do and enjoy working as part of a team, we’d love tohear from you!