Chef

Sodexo; Salisbury; Remote; GBP 15,000 - 21,000; Full time

Benefits offered by this job

Wellbeing support

Financial benefits

Career growth

Work perks

Job summary

Sodexo at Larkhill Garrison, Salisbury, Wiltshire, SP4 8QT, is seeking a dedicated Chef to join our MOD catering team.

You will prepare meals, maintain rigorous food safety standards, and support high-profile events in a fast-paced, security-conscious environment. This is a rewarding role for skilled cooks with a commitment to quality.

Qualifications

• Professional chef experience in a catering or hospitality setting.
• City & Guilds 706/1 & 706/2 or NVQ Level 2/3 qualifications.
• Strong knowledge of food safety, hygiene and health regulations.
• Ability to work in a high-pressure, team-focused environment.
• Passion for cooking and delivering top-quality service.

Responsibilities

• Assist in the preparation, cooking, and service of meals in a fast-paced kitchen.
• Maintain the highest standards of food safety and hygiene according to EHO guidelines.
• Work with front-of-house to deliver outstanding service.
• Cook and serve meals to military personnel to a high standard.
• Oversee kitchen sanitation and best practices.
• Participate in high-profile events and bulk cooking to ensure consistency.

Skills

Professional chef experience

Food safety knowledge

Ability to work under pressure

Passion for cooking

Education

City & Guilds 706/1 & 706/2; NVQ Level 2/3

Tools

MS Office (Word, Excel, Outlook)

Job description

• 37.5 hours per week


• 5 out of 7 per week


• 05:30 - 14:00 / 10:00 - 18:30
  


• £12.99 per hour


• Free Car parking

About the role:

Position: Chef at Sodexo, Larkhill Garrison, Larkhill, Salisbury, Wiltshire, SP4 8QT

Join our team for a unique and rewarding catering role in a Ministry of Defence (MOD) environment, where you’ll work alongside military personnel, preparing high-quality meals and supporting exciting functions. This is an opportunity to be part of something bigger, using your culinary skills to make a real impact in a fast-paced, professional setting.

What you’ll do:

• Assist in the preparation, cooking, and service of meals in a fast-paced kitchen


• Maintain the highest standards of food safety and hygiene, ensuring full compliance with EHO guidelines


• Work alongside the front-of-house team to deliver outstanding service


• Cook and serve meals to military personnel, delivering high standards every day


• Oversee kitchen sanitation and ensure best practices are always followed


• Be part of high-profile events and special functions, showcasing your culinary expertise


• Take part in bulk cooking, ensuring consistency and quality in every dish

What we’re looking for:

• Professional chef experience in a catering or hospitality setting


• Recognised culinary qualifications (City & Guilds 706/1 & 2, NVQ Level 2/3)


• Strong knowledge of food safety, hygiene, and health regulations


• Ability to work in a high-pressure, team-focused environment


• A passion for cooking and delivering top-quality service

Desirable Skills:

• Experience working in military or government catering


• IOSH qualification or equivalent


• Knowledge of MS Office (Word, Excel, Outlook)

What we offer:

Join Sodexo for more than just a job—be part of something bigger. You'll belong, have purpose, and make an impact every day. We offer:

• Wellbeing Support – Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.


• Financial Benefits – Discounts for you and your family, salary finance support, retirement plan, and a death-in-service benefit.


• Career Growth – Apprenticeships, learning tools, and development opportunities.


• Work Perks – Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.

Join us and thrive in your own way!