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Rockfish Budleigh Salterton is seeking a Chef to cook seafood-focused dishes at our beachfront cafe. This role welcomes aspiring cooks and those seeking the next level of support and training in their career, with opportunities to work across locations as we grow.
You will receive one-on-one mentorship, training in all things seafood, and access to our chef training programs, including Mitch’s Cookery School and market visits, with clear paths for progression.
Chef - Rockfish Budleigh Salterton - Various hours and levels available
Rockfish, led by Mitch Tonks, founder and CEO of the unique seafood business that catches, processes and serves local seafood at 9 locations in the South West. With a 25-year career in seafood as a chef, restauranteur and fishmonger Mitch is one of the leading, credible voices in seafood in the UK.
Voted by our people, one of theTop 50 BEST COMPANIES and Top 10 hospitality businesses to work for in the UK – We care about what we do and proudly serveMSC-certified sustainable seafood, landed fresh daily from Brixham Fish Market
Join our team at our beautiful beachfront Rockfish cafe in the stunning coastal town ofBudleigh Salterton.
We’re seeking aspiring cooks who are starting out, chefs seeking the next level support and training in their career, or chefs who simply introduction to the best seafood on the planet.
As aRockfish Chef, you will:
This is your chance to work in one of the UK’s most beautiful coastal towns, with a team that valuessustainability, quality, and growth. At Rockfish, we celebrate diversity and are committed to creating an inclusive environment where everyone feels valued and inspired.
Bring your passion and culinary expertise to Rockfish.
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