Chef

The March Hare; Cheadle Hulme; On-site; GBP 22,000 - 32,000; Full time

Benefits offered by this job

Flexible shifts

Staff discounts across brands

Wagestream

Paid qualifications

Progression opportunities

Gym discounts

Team socials

Pension

28 days holiday

Free shares

Employee helpline

Job summary

The March Hare is looking for a passionate chef to master our menu and deliver dishes that guests keep coming back for. You’ll thrive in a team, serving food you can be proud of and bringing energy to a lively kitchen.

Join Vintage Inns, part of Mitchells & Butlers, where you’ll benefit from flexible shifts, generous staff discounts across brands, paid qualifications, progression opportunities, and supportive team socials.

Qualifications

• Experience as a chef in a busy kitchen.
• Ability to work as part of a team.
• Commitment to high standards of cleanliness and safety.

Responsibilities

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

Skills

Teamwork

Cooking

Food hygiene

Job description

As a Chef at the March Hare, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?

Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to fit around you.
• A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Compensation: Competitive salary