An application made for this job — a tailored resume and cover letter that speak straight to the posting.
ExtraCare Charitable Trust in Solihull is seeking a part-time Chef to join the retirement village kitchen. You will work 27.5 hours per week, preparing meals and contributing to menu planning with fresh ingredients.
You will support the head chef, handle dietary requirements, and help maintain HACCP and kitchen standards in a small team.
Benefits include generous leave, pension, life insurance, cycle to work schemes and staff discounts.
The ExtraCare Charitable Trust have a fantastic opportunity for a part time Chef to join us at our luxury, independent living, Solihull Retirement Village based in Birmingham.
Are you an experienced Chef who is creative and likes to cook with fresh food? You will be involved with menu planning, special dietary requirements and contribute to the smooth running of the kitchen within a small team.
Benefits include:
Details:
ExtraCare does not participate in the current “UK Visa Sponsorship” scheme, and we would not be able to facilitate sponsorship.
You will be given the responsibility for the kitchen in the head chef’s absence, and we will provide all the support and training you need.
We can offer you a fantastic working environment in our state‑of-the‑art kitchen, working with a small team consisting of a head chef and part‑time catering assistants.
What will you do as our Chef?
ExtraCare reserves the right to close this advertisement early.