Caterlink - Relief Chef Manager

Caterlink; East Midlands; On-site; GBP 23,000 - 27,000; Full time

Benefits offered by this job

Employee discounts platform

Wellbeing services

Pension scheme

Job summary

Caterlink is seeking a Relief Chef/Catering Manager to cover sites for the Bradgate Education Partnership Trust. The role is mobile, requiring your own transport, with 30 hours per week Monday–Friday during term time.

The rate of pay is £15.00 per hour and the position is permanent. Key duties include meal preparation and presentation to Caterlink and client standards, ensuring compliance with health and safety and food safety regulations, and supporting day-to-day site operations, inventories,

Qualifications

• Must have previous experience managing in the catering business.

Responsibilities

• To prepare, cook and present food to the standards required by Caterlink and the client.
• To ensure locations meet Health and Safety, Food Safety and environmental legis-lations and procedures.
• To uphold Caterlink’s reputation for excellent food and service with client and customers.

Skills

Catering management

Job description

We are hiring for a ReliefChef/Catering Manager to provide cover in the Bradgate Education Partnership Trust to support our existing site-based teams

This role will be a mobile-based role so you will therefore need to have your own transport.

The role:

• 30 hours per week working Monday – Friday term- time only
• Rate of Pay £15.00 per hour
• permanent role

Your key responsibilities will include:

• To prepare, cook and present food to the standards required by Caterlink and the client
• To ensure that our locations meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures
• To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded
• To support with the day-to-day running of the location and supervising teams including managing inventories, monitoring budgets, and implementing action plans /Training

Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times.

Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role.

Qualifications

Must have previous experience managing in the catering business.

Additional Information

There are many advantages to working for us including:

• You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be
• We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more!
• You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time
• You may be eligible to join our Pension scheme

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