Caterlink - Relief Chef Manager

Caterlink; Alton; On-site; GBP 30,000 - 35,000; Full time

Job summary

Caterlink is seeking a Relief Chef/Catering Manager for term-time work in Alton, requiring someone with strong food safety knowledge and cooking skills. This role involves preparing food, meeting statutory requirements, and supervising teams while enhancing the catering service quality. With a focus on employee development and wellbeing, it's an excellent opportunity for individuals looking for flexibility and growth.

Benefits

Blended learning programmes including formal qualifications

Employee Discount Platform for savings

Access to Wellbeing Services, including Virtual GP benefits

Potential eligibility for Pension scheme

Qualifications

• Experience in food preparation and presentation.
• Knowledge of health and safety regulations and food safety practices.
• Ability to manage a team and deliver exceptional customer service.

Responsibilities

• Prepare, cook, and present food according to required standards.
• Ensure compliance with health and safety and food safety regulations.
• Support daily operations and manage inventory and budgets.

Skills

Food Safety

Health and Safety

Catering Management

Team Supervision

Education

Formal Catering Qualifications

Job description

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We are hiring for a Relief Chef/Catering Manager to provide cover in the area of Alton & surrounding areas to support our existing site-based teams. This role is working term-time only and no weekends, so it is great for those looking for flexibility.

This role will be mobile-based, so you will need to have your own transport.

The role:

• 35 hours per week, working Monday – Friday
• Term-time only – working 38 weeks per year

Your key responsibilities will include:

• To prepare, cook, and present food to the standards required by Caterlink and the client
• To ensure that our locations meet statutory and company requirements of Health and Safety, Food Safety, and environmental legislations and procedures
• To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers, and expectations are consistently exceeded
• To support the day-to-day running of the location and supervising teams, including managing inventories, monitoring budgets, and implementing action plans

Caterlink strives to always provide a diverse, equitable, and inclusive environment for all our teams, where every individual is treated with respect, integrity, and has the opportunity to grow and be treated equally and with fairness at all times.

Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role.

Additional Information

There are many advantages to working for us, including:

• The opportunity for a blended learning programme that can include formal qualifications, apprenticeships, classroom training, eLearning, and on-the-job training to support your development and help you reach your potential
• Access to our Employee Discount Platform for savings at supermarkets, cinemas, restaurants, holiday discounts, family days out, and more!
• Full access to Wellbeing Services, including the Employee Assistance Program and Virtual GP benefits, available to you and your family free of charge
• Potential eligibility to join our Pension scheme