Catering Supervisor: Lead Kitchens & Service Excellence

Eurestcompass Group Uk&i; Doncaster; On-site; GBP 22,000 - 26,000; Full time

Job summary

Compass Group UK&I is hiring a Catering Supervisor for Eurest on a full-time basis, contracted to 40 hours per week, working Mon-Fri days. The role focuses on delivering exceptional food experiences and maintaining high service standards across kitchens and service counters.

You will lead culinary and catering teams, monitor KPIs, ensure Health & Safety compliance, and act as a liaison between customers and the operations team.

Qualifications

• Minimum two years catering experience.
• Hold a Basic Food Hygiene certificate.
• Experience managing teams in a similar role.
• Excellent communication and organisational skills.

Responsibilities

• Prepare delicious food to the highest standards.
• Supervise culinary and catering teams to maintain impeccable service.
• Communicate with your line manager to monitor KPIs and targets.
• Represent Compass Group UK&I and uphold the brand image.
• Liaise between customers and teams to exceed expectations.
• Train and lead teams to excel in their roles.
• Implement and review Health & Safety standards across all catering and service teams.

Skills

Catering experience

Team leadership

Communication

Health & Safety

Basic Food Hygiene

Job description

Compass Group UK&I is hiring a Catering Supervisor for Eurest on a full-time basis, contracted to 40 hours per week, working Mon-Fri days. The role focuses on delivering exceptional food experiences and maintaining high service standards across kitchens and service counters.

You will lead culinary and catering teams, monitor KPIs, ensure Health & Safety compliance, and act as a liaison between customers and the operations team.