Catering Supervisor: Lead Kitchen & Weekend Service

Capel Manor College; Enfield; Hybrid; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Generous annual leave

Defined pension scheme

Retail and leisure discounts

Online GP access

Job summary

Capel Manor College in Enfield is seeking a Catering Supervisor to manage the restaurant on campus. You will work closely with the Catering Manager to run daily operations and supervise Catering Assistants, ensuring friendly, professional customer service.

Responsibilities include menu planning, food preparation and cooking, regular stock takes, and reconciling recharges for in-house and commercial catering. Weekend work is required, with hours 8.00am–4.00pm, five days a week.

Qualifications

• Previous experience in catering, preparing and cooking a range of food.

Responsibilities

• Assist with daily catering and restaurant operations.
• Coordinate and supervise day-to-day duties of the Catering Assistants.
• Lead the catering team in the absence of the Catering Manager.
• Assist with planning menus, preparing and cooking meals, stock takes and reconciling recharges for in-house and commercial catering.
• Ensure staff levels are maintained to support daily and weekend services within the budget.

Skills

Catering experience

Staff supervision

Menu planning

Food safety

Job description

Capel Manor College in Enfield is seeking a Catering Supervisor to manage the restaurant on campus. You will work closely with the Catering Manager to run daily operations and supervise Catering Assistants, ensuring friendly, professional customer service.

Responsibilities include menu planning, food preparation and cooking, regular stock takes, and reconciling recharges for in-house and commercial catering. Weekend work is required, with hours 8.00am–4.00pm, five days a week.