Catering Supervisor: Lead Kitchen & Menu Planning

Capel Manor College; Botany Bay; On-site; GBP 24,000 - 30,000; Full time

Job summary

Capel Manor College in Enfield is seeking a Catering Supervisor to lead the restaurant operations and supervise catering assistants appointed to support daily service.

You will work closely with the Catering Manager to plan menus, prepare meals, and ensure delivery of daily and weekend services, with hours from 8.00am to 4.00pm, five days a week.

This role requires catering experience, a positive and enthusiastic approach, and a focus on delivering friendly, professional customer service.

Qualifications

• Experience in catering, preparing and cooking a range of foods.
• Ability to lead the catering team in the absence of the manager.
• Willingness to work weekends.
• Good customer service and attention to detail.

Responsibilities

• Assist with planning menus and daily catering operations.
• Prepare and cook meals and manage regular stock takes.
• Reconcile recharges for in-house and commercial catering.
• Ensure staff levels meet service requirements and cover weekend shifts.

Skills

Catering experience

Food preparation

Team supervision

Job description

Capel Manor College in Enfield is seeking a Catering Supervisor to lead the restaurant operations and supervise catering assistants appointed to support daily service.

You will work closely with the Catering Manager to plan menus, prepare meals, and ensure delivery of daily and weekend services, with hours from 8.00am to 4.00pm, five days a week.

This role requires catering experience, a positive and enthusiastic approach, and a focus on delivering friendly, professional customer service.