Catering Operations Manager - University of Worcester

Chartwells Independent; Worcester; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading UK catering services provider is seeking a Catering Operations Manager to oversee operations at the University of Worcester. Responsibilities include managing food and beverage services, ensuring client satisfaction, and adhering to budgetary guidelines. The ideal candidate will have experience in catering management and strong leadership skills. This role offers a comprehensive benefits package including various employee perks.

Benefits

Contributory pension

Career development programs

Digital GP services

Health benefits

Travel discounts

Discounts on groceries and cinema

Qualifications

• Experience in managing catering operations.
• Strong client relationship focus.
• Ability to manage budgets and meet financial targets.

Responsibilities

• Ensure high quality, consistent food and beverage services.
• Maintain positive client relationships.
• Plan contract resources for timely service delivery.
• Manage, recruit, and train team members.
• Ensure compliance with company policies.
• Deliver on financial budgets.

Skills

Leadership

Client Relationship Management

Budget Management

Recruitment and Training

Commercial Catering Experience

Job description

Overview

Catering Operations Manager - University of Worcester | Chartwells - Universities, Worcester, United Kingdom | Contractor | Operations

Hours: 40 hours per week

About the Role

We offer a comprehensive benefits package include but is not limited to: contributory pension, career pathways and learning programmes, digital GP and wider healthcare benefits, exclusive travel discounts, discounts on groceries, cinema benefits, cash rewards, wellness and exercise classes, and discounts you can share with family and friends.

Responsibilities

• To be responsible for the overall efficient and effective management of the contract to ensure high quality, consistent food and beverage services across all areas.
• To maintain positive client relationships to ensure client satisfaction.
• To ensure smooth planning of the contract and resources to deliver a first-class service to clients and customers.
• To be responsible for the management, recruitment, development and training of team members.
• To ensure the contract is fully compliant with company policies and procedures.
• To deliver on the agreed financial budget and operate commercially in line with net income and cost targets.
• Have experience in a commercial contract catering setting.

About Us

As part of Compass, we help feed people, fuel progress and forge connections in around 6,000 venues. We are a leading UK employer offering competitive pay, great perks and opportunities for learning and development.

How to Apply

Ready to apply? Submit your application through the appropriate channel.

Location

Worcester, WR2 6AJ, United Kingdom