Catering Assistant – Security-Cleared Kitchen & Events

OCS

Gloucester

Presencial

GBP 12.000 - 17.000

Jornada completa

hace 5 horas
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Descripción de la vacante

OCS UK & Ireland is seeking a General Assistant to support daily kitchen operations in Gloucester. You will help with food preparation, maintain cleanliness of the kitchen and equipment, and assist with deliveries and stock organisation.

On event days you may also host or serve guests and top up vending services. Ideal candidates have basic catering or food handling certification, strong time-management, and excellent customer service skills.

Formación

  • Excellent time management skills and can work under pressure.
  • Excellent organisational skills are also important.
  • Can stand for extended periods is often necessary due to the physical nature of the job.
  • A food hygiene course at Level 2 would be desirable but not essential as we can supply this training.
  • Excellent customer service skills are essential
  • Good time-management and organisational abilities

Responsabilidades

  • Help with food preparation tasks such as peeling, chopping, trimming, and making sandwiches and salads
  • Be responsible for maintaining cleanliness in the kitchen area and equipment. This includes cleaning utensils, tableware, and catering stations
  • Assist with receiving and unpacking all deliveries, ensuring that the food and supply storage areas are organised
  • Serve food items to customers in accordance with the menu prepared by the Chefs. Our General Assistants may also act as a host/waiter when needed in events
  • Top up Vending services

Conocimientos

Time management
Organisational skills
Customer service
Stand for long periods

Educación

Food handling certificate

Descripción del empleo

OCS UK & Ireland is seeking a General Assistant to support daily kitchen operations in Gloucester. You will help with food preparation, maintain cleanliness of the kitchen and equipment, and assist with deliveries and stock organisation.

On event days you may also host or serve guests and top up vending services. Ideal candidates have basic catering or food handling certification, strong time-management, and excellent customer service skills.

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