Catering Assistant - Day Shift with Benefits & Growth

Mount Charles; Dungannon; Remote; GBP 18,000 - 21,000; Full time

Benefits offered by this job

20days annual leave pro rata

Company Pension Scheme

Employee Assistance Program

Financial education advisory service

Career development and training

Uniform provided

Company events

Job summary

Mount Charles Group is seeking a Catering Assistant for Moy Park Dungannon. You will join a team delivering friendly, efficient service and high‑quality food preparation in a busy environment.

Responsibilities include HACCP compliance, maintaining hygiene, checking deliveries, and supporting the team to ensure a smooth service period. Applicants should have food handling experience and a positive, flexible attitude.

Qualifications

• Previous food handling experience is required.
• High level of personal hygiene and appearance.
• Attention to detail in daily tasks.
• Leads by example and upholds company values.
• Enthusiastic about delivering customer service.
• Self-motivated and able to work independently.
• Flexible with a positive can-do attitude.
• Basic training in safety instructions and communications.

Responsibilities

• Provide efficient and friendly service to customers with high-quality food prep and presentation.
• Comply with HACCP and health, safety and hygiene standards.
• Maintain a hygienic, tidy service area and keep counters stocked.
• Check deliveries and food temperatures; operate till as required.
• Report equipment or safety issues to the line manager.
• Work effectively in a team and also on your own when needed.

Skills

Food handling experience

Personal hygiene

Attention to detail

Team player

Customer service

Self-motivated

Flexibility

Job description

Mount Charles Group is seeking a Catering Assistant for Moy Park Dungannon. You will join a team delivering friendly, efficient service and high‑quality food preparation in a busy environment.

Responsibilities include HACCP compliance, maintaining hygiene, checking deliveries, and supporting the team to ensure a smooth service period. Applicants should have food handling experience and a positive, flexible attitude.