Catering Assistant

Richard Huish College; Taunton; Sur place; GBP 19 000 - 23 000; Plein temps

Résumé du poste

Richard Huish College invites applications for a Catering Assistant to provide a high-quality catering service to students and staff on campus in Taunton. The role requires experience in a food service environment, a flexible approach, and a full driving licence.

You will prepare and serve meals, handle cash at the till, maintain logs for allergens and safety, and keep work areas clean and compliant with food hygiene procedures.

Qualifications

• Experience of high standards within a food service environment
• Full driving licence is required

Responsabilités

• Preparing and serving food and beverages
• Operating the till and adhering to cash handling procedures
• Always providing excellent customer service to students and staff
• Completion of logs for allergens, temperature, food prep, food transportation, cleaning and wastage
• Ensuring the service areas are clean and tidy
• Ensuring health and safety regulations and the company food hygiene procedures are always adhered to

Connaissances

Customer service

Cash handling

Food preparation

Food service

Health & safety

Description du poste

We are looking to appoint a reliable and enthusiastic Catering Assistant to join the team based at Richard Huish College to provide a high-quality service to students and staff. Experience of high standards within a food service environment in a commercial or similar environment, excellent customer service skills and an ability to work flexibly are all essential for this role. A full driving licence is required. This role would include

• Preparing and serving food and beverages
• Operating the till and adhering to cash handling procedures
• Always providing excellent customer service to students and staff.
• Completion of logs for allergens, temperature, food prep, food transportation, cleaning and wastage
• Ensuring the service areas are clean and tidy,
• Ensuring health and safety regulations and the company food hygiene procedures are always adhered to.