Care Kitchen Supervisor: Nutrition & Team Leadership

SeeMeHired; Nottingham; In loco; GBP 20.000 - 28.000; Tempo pieno

Descrizione del lavoro

SeeMeHired is seeking a Kitchen / Food Preparation role within a care centre. The position involves preparing and serving meals, accommodating dietary requirements, and coordinating with the Home Manager on menu planning to ensure nutritious options.

You will participate in meetings, manage stock, and help supervise staff while upholding hygiene and safety standards. The ideal candidate holds City & Guilds 706-1 & 2 or equivalent and a Basic Food / Hygiene Certificate, with good communication

Competenze

• City & Guilds 706-1 & 2 or equivalent required or in progress.
• Basic Food / Hygiene Certificate required.
• Good communication skills are essential.
• Team player with collaborative mindset.
• Ability to work on own initiative.
• Satisfactory Police Check and POVA List clearance where applicable.

Mansioni

• Prepare, cook and serve hot and cold meals as required.
• Provide for special dietary requirements and client preferences.
• Liaise with Home Manager when planning menus for nutritious diets.
• Arrange or participate in staff and client meetings.
• Maintain records of food supplies and fridge/freezer temperatures.
• Ensure stock rotation; order stocks and check deliveries.
• Prepare staff rota for Kitchen; assist in recruitment as needed.
• Supervise kitchen staff and provide basic hygiene training.
• Maintain and improve professional knowledge and competence.
• Ensure statutory Health & Safety standards in kitchen and dining areas.
• Keep areas clean; report any faults or hazards promptly.

Conoscenze

Good communication skills

Team player

Ability to work on own initiative

Satisfactory Police Check & POVA

Formazione

City & Guilds 706-1 & 2

Basic Food / Hygiene Certificate

Descrizione del lavoro

SeeMeHired is seeking a Kitchen / Food Preparation role within a care centre. The position involves preparing and serving meals, accommodating dietary requirements, and coordinating with the Home Manager on menu planning to ensure nutritious options.

You will participate in meetings, manage stock, and help supervise staff while upholding hygiene and safety standards. The ideal candidate holds City & Guilds 706-1 & 2 or equivalent and a Basic Food / Hygiene Certificate, with good communication