Care Kitchen Chef - Balanced Hours, 40h Week

Care Concern Group; Sefton; On-site; GBP 18,000 - 21,000; Full time

Benefits offered by this job

£13.50 per hour

40 hours per week

Paid DBS

Pension

Uniform provided

5.6 weeks annual leave

Job summary

Ivy Gate Lodge Care Home in Southport, Merseyside, is seeking a skilled Chef to prepare high-quality, nutritious meals tailored to residents' dietary needs. You will own food preparation, assist with menu planning, and maintain hygiene and presentation standards in a supportive kitchen team.

The role offers a stable schedule with no late shifts, paid DBS, pension, uniforms, and 5.6 weeks annual leave, fostering development in a rewarding care environment.

Qualifications

• City & Guilds 706/1 and 706/2 or equivalent
• Basic Food Hygiene Certificate
• Experience in a professional kitchen environment
• Ability to work independently and as part of a team
• A positive and reliable approach

Responsibilities

• Prepare high-quality, nutritious meals tailored to residents' dietary needs.
• Own food preparation and service with attention to presentation and hygiene.
• Assist with menu planning and kitchen organisation to support daily service.
• Contribute to a supportive team and maintain a safe, clean kitchen environment.

Skills

City & Guilds 706/1 & 706/2

Basic Food Hygiene

Kitchen experience

Teamwork

Positive attitude

Education

City & Guilds 706/1 and 706/2 or equivalent

Basic Food Hygiene Certificate

Job description

Ivy Gate Lodge Care Home in Southport, Merseyside, is seeking a skilled Chef to prepare high-quality, nutritious meals tailored to residents' dietary needs. You will own food preparation, assist with menu planning, and maintain hygiene and presentation standards in a supportive kitchen team.

The role offers a stable schedule with no late shifts, paid DBS, pension, uniforms, and 5.6 weeks annual leave, fostering development in a rewarding care environment.