Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.
ABP UK invites you to join a Butchery Apprenticeship programme in Perth. You’ll learn foundational butchery skills from day one, working 40 hours a week Monday to Friday, with mentorship from the Site Butchery Training Manager. No experience is required, just a positive attitude and willingness to learn.
This is a genuine entry into a career in meat processing. You’ll gain hands‑on experience producing beef and lamb products, with opportunities for progression into specialised roles or
Location: Perth
Hours: 40 hours per week, Monday - Friday
Salary: Earn £12.71 per hour from day one - well above the National Minimum Wage for an apprenticeship.
Reporting to: Site Butchery Training Manager
Ready to carve out your career in the meat industry? Join our Butchery Apprenticeship Programme and learn from the best in the business! No experience? No problem - if you've got the right attitude, we'll teach you the rest.
Whether you are NEET, looking for a career change or a rewarding skilled role which can help you to travel the world apply to our new Butchery Apprenticeship programme. This may be your first role or your next role.
ABP Food Group is one of Europe's leading integrated agri-food businesses, with divisions specialising in food production, pet food and renewables. Over our 70-year history, we have grown to 14,000 strong team and have built a reputation for quality and innovation. Our Early Careers programme offers opportunities across all of our divisions including apprenticeships, graduate and industrial placement pathways.
ABP UK, part of the ABP Food Group produces quality fresh and frozen beef, lamb and frozen meat-free products to some of the nation's leading supermarkets and restaurants, including a number of Michelin Star establishments - Find out more below about how to become part of a team!
As a Butchery Apprentice at ABP UK, you'll gain foundational knowledge and practical skills in butchery, contributing to the production of award‑winning British and Irish beef and lamb products. You'll learn about quality, efficiency, traceability, sustainability, animal welfare, stress prevention, and lean manufacturing practices. This apprenticeship is a Level 2 programme that will give you the foundations for a fulfilling career in meat processing.
If you're ready to start earning, learn practical skills and build a future career, this could be the opportunity for you.
This apprenticeship is a stepping stone to advanced qualifications and specialised roles within ABP UK. Continue your journey in sustainable butchery, retail, or further education in the broader meat industry.