Breakfast Host: Lead Service & Career Growth

IHG Hotels & Resorts

Oxford

On-site

GBP 16,000 - 23,000

Full time

3 days ago
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Benefits offered by this job

Global opportunities
Career progression
Wagestream
Meals on duty
28 days holiday (33 days with pro rata
Sick pay and life insurance
Discounts on hotels/restaurants
Retail/cinema discounts
Refer a Friend

Job summary

voco Oxford Spires is looking for a Breakfast Host/Hostess on a full-time contract to join our team. The role offers £14.31 per hour with a salary of £29,764.80 plus service charge, and responsibilities include managing reservations to optimise table turnover and revenue per available seat per hour.

Ideal candidates will have 2 years’ experience in a busy restaurant or bar, familiarity with Micros Simphony and OpenTable Pro, and the ability to lead small teams while handling guest queries with

Qualifications

  • 2 years’ experience as a waiter or bartender in a busy restaurant and/or bar & experience leading small teams.
  • Knowledge of Micros Simphony (POS) and OpenTable Pro (TMS) an advantage, other POS and TMS essential.
  • To be confident and show natural leadership capability. Hosts should be able to articulate a restaurant and bar revenue cycle especially focussed on how to manage and retain demand.
  • Experience with handling guests queries and complaints
  • To be willing to learn new things and work as part of a wide hotel team

Responsibilities

  • Manage the restaurant table management system and reservations to gain the greatest efficiency and maximise revenue per available seat per hour.

Skills

Waiter experience
Bartender experience
Team leadership
Customer service
Micros Simphony
OpenTable Pro

Tools

Micros Simphony (POS)
OpenTable Pro (TMS)

Job description

voco Oxford Spires is looking for a Breakfast Host/Hostess on a full-time contract to join our team. The role offers £14.31 per hour with a salary of £29,764.80 plus service charge, and responsibilities include managing reservations to optimise table turnover and revenue per available seat per hour.

Ideal candidates will have 2 years’ experience in a busy restaurant or bar, familiarity with Micros Simphony and OpenTable Pro, and the ability to lead small teams while handling guest queries with

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