Breakfast Chef - Flexible Hours, Busy Breakfast Service

The Duke of Cornwall; Plymouth; Presencial; GBP 14.000 - 21.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Discounted hotel room rates for you &

Birthday holiday

Maternity, adoption & shared parental-

Course Sponsorship

30% F&B discount at RBH hotels

Refer a Friend scheme (£250 per refer)

Flexible working arrangements

Wagestream – get paid as you earn

Life Insurance

Employee Assistance Programme

Social and wellness events

Free meals on duty

Descripción de la vacante

The Duke of Cornwall Hotel in Plymouth is seeking a passionate Breakfast Chef to join our friendly kitchen team. You will own breakfast service, preparing and presenting high-quality dishes to kickstart guests’ mornings, while maintaining our high standards and safety practices.

Join RBH Hospitality Management and benefit from generous perks, flexible working, and opportunities to grow in a busy hotel kitchen.

Formación

• Previous experience as Breakfast Chef or similar in a hotel, restaurant or busy kitchen.
• Passion for food and pride in delivering delicious, well-presented dishes.
• Confidence managing breakfast service, working independently and maintaining standards during busy periods.
• Excellent organisational and time management skills, with the ability to prepare efficiently and keep service running smoothly.
• Good knowledge of food hygiene, food safety and allergen management.
• A commercially aware approach, understanding the importance of portion control, stock management and reducing food waste.
• A positive, reliable and flexible attitude, with a willingness to support the wider kitchen team.
• Someone who enjoys early starts and understands the importance of being ready to deliver a great breakfast experience every morning.

Responsabilidades

• Taking ownership of the breakfast service, preparing and cooking delicious, high-quality breakfasts that give our guests a fantastic start to their day.
• Preparing and presenting a variety of breakfast dishes, ensuring everything looks great, tastes delicious and meets our quality standards.
• Managing breakfast preparation and ensuring the kitchen is organised, stocked and ready for a smooth and efficient service.
• Working closely with the Food & Beverage team to ensure guests receive a seamless and enjoyable breakfast experience.
• Maintaining excellent food safety, hygiene and cleanliness standards, ensuring compliance with HACCP and kitchen procedures.
• Monitoring stock levels, controlling waste and supporting food cost management without compromising quality.
• Catering for guests with dietary requirements and allergies, ensuring food is prepared safely and with care.
• Bringing a positive attitude and fresh ideas to the kitchen, helping us continually improve our breakfast offering and guest satisfaction.

Conocimientos

Breakfast Chef

Attention to detail

Time management

Flexible attitude

Descripción del empleo

The Duke of Cornwall Hotel in Plymouth is seeking a passionate Breakfast Chef to join our friendly kitchen team. You will own breakfast service, preparing and presenting high-quality dishes to kickstart guests’ mornings, while maintaining our high standards and safety practices.

Join RBH Hospitality Management and benefit from generous perks, flexible working, and opportunities to grow in a busy hotel kitchen.