Breakfast Chef de Partie - Free Meals on Shift

Baxterstorey Uk; Stanwell; On-site; GBP 21,000 - 22,000; Full time

Benefits offered by this job

Free meals on shift

Training and development opportunities

Apprenticeships opportunities

Pension and life insurance

Perkbox discounts

Wellbeing hub

Employee assistance programme

Cycle to work scheme

Job summary

BaxterStorey at Heathrow Airport Terminal 5 is seeking a Chef de Partie to join a busy kitchen. You will prepare dishes, manage your station, and ensure quality while supporting a dynamic culinary team.

Shifts run across early to late hours (04:00–22:00), with shifts of 8.5 hours. Benefits include free meals on shift, training, apprenticeships, pension, and wellbeing support. Join a passionate kitchen that values development and teamwork.

Qualifications

• Proven experience as a Commis Chef or similar role.
• Knowledge of various cooking techniques and cuisines.
• Strong understanding of food safety and sanitation practices.
• Ability to work in a fast-paced, high-pressure environment.
• Excellent attention to detail and organisational skills.
• Strong communication and teamwork abilities.

Responsibilities

• Food preparation – prepare and cook dishes according to recipes and standards; ensure food safety at all times.
• Station management – oversee production of dishes for your station and maintain clean designated area.
• Quality control – maintain high quality, presentation and taste.
• Team collaboration – communicate with all team members and assist colleagues.
• Menu development – collaborate with head chef to develop and taste new recipes.

Skills

Commis chef experience

Culinary techniques

Food safety

Teamwork

Job description

BaxterStorey at Heathrow Airport Terminal 5 is seeking a Chef de Partie to join a busy kitchen. You will prepare dishes, manage your station, and ensure quality while supporting a dynamic culinary team.

Shifts run across early to late hours (04:00–22:00), with shifts of 8.5 hours. Benefits include free meals on shift, training, apprenticeships, pension, and wellbeing support. Join a passionate kitchen that values development and teamwork.