Breakfast Chef - Bluebird Inn

J.W. Lees & Co.

Blackburn

On-site

GBP 21,000 - 28,000

Full time

8 days ago
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Benefits offered by this job

Competitive pay plus tips and tronc
Annual profit share bonus
30% food and drink discount
50% off food on shift
Discounted hotel stays
Wellbeing support
Career development programmes
Culinary apprenticeships
Maternity/paternity/adoption policies
JW BenefitHub discounts

Job summary

JW Lees are seeking a Breakfast Chef to join the Bluebird Inn team. You will cook with fresh ingredients, maintain high standards, and work with a team to ensure top kitchen hygiene and customer satisfaction. The role offers a competitive package with tips, profit share, and extensive staff benefits.

There are great opportunities to grow, with internal and external development programmes and culinary apprenticeships. Enjoy staff discounts and wellbeing support as part of a supportive employer.

Qualifications

  • Has a passion and experience of cooking with fresh food.
  • Has an eye for detail and consistency and can work well in a team.
  • Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors.

Responsibilities

  • Has a passion and experience of cooking with fresh food.
  • Has an eye for detail and consistency and can work well in a team.
  • Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors.
  • Manage and rotate your stock and oversee the running of your section.
  • Be highly motivated and eager to develop your skills and progress to the next level.

Skills

Cooking with fresh food

Job description

Breakfast Chef

We arelooking for a Breakfast Chef to join our fabulous team at the Bluebird Inn.

What we offer our Breakfast Chefs:
  • Competitive pay plus cash tips and tronc (that’s your card tips that are paid into your bank)
  • Annual profit share bonus, ensuring you share in the success of the company
  • Well equipped kitchen with maintained kit plus good quality produce
  • 30% discount on food and drink across our pubs, inns and hotels for you and friends and family
  • 50% off food when on shift
  • Discounted stays in our hotels and inns
  • 24 hour confidential wellbeing support, plus counselling provided by the Licenced Trade Charity
  • Great opportunities to grow in your role and progress your career with our internal and external development programmes and culinary apprenticeships
  • Enhanced maternity, paternity and adoption policies
  • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Breakfast Chef does at JW Lees:
  • Has a passion and experience of cooking with fresh food
  • Has an eye for detail and consistency and canwork well in a team
  • Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
  • Manage and rotate your stock and oversee the running of your section
  • Be highly motivated and eager to develop your skills and progress to the next level.
About JW Lees:

Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.

We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart ofeverything we do:

Proud - Savvy - Honest - Passionate - Personal - Together

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