Breakfast Chef

LGH Hotels Management Ltd; West of England; On-site; GBP 22,000 - 28,000; Full time

Benefits offered by this job

Employee discounts

IHG room benefit

Shopping discounts

Eye care

Legal & money advice

Counseling sessions

Hospital & death benefit plans

Cycle to work scheme

Wellbeing resources

Free meals on duty

Free parking

Team rewards

Job summary

LGH Hotels Management Ltd is seeking a skilled Breakfast Chef to join our kitchen team at Holiday Inn Bristol - Filton. You will prepare and cook breakfast dishes to a high standard, ensuring attractive presentation and attentive service to start guests’ days well.

Join a supportive team focused on hygiene, efficiency and quality. Early shifts and opportunities to mentor junior colleagues are part of the role, with employee benefits and hotel discounts across LGH’s portfolio.

Qualifications

• Experience as a Breakfast Chef or similar kitchen role.
• Ability to work early shifts and breakfast service routines.
• Pride in producing well‑cooked, well‑presented food.
• Understands hygiene, cleanliness and organisation.
• Support training of junior kitchen team members when required.

Responsibilities

• Prepare and cook a range of breakfast dishes, including eggs, bacon, sausages, toast, pastries and other breakfast items.
• Ensure all food is prepared and presented to a high standard, with care and attention to detail.
• Maintain cleanliness and hygiene across all kitchen areas, equipment and workstations.
• Support the ordering and management of kitchen supplies and stock levels.
• Follow all food safety, hygiene and health & safety standards at all times.
• Work collaboratively with the kitchen team to support a smooth and efficient service.
• Keep work areas clean, organised and well maintained.
• Assist with the training and support of junior kitchen team members when required.

Skills

Breakfast cooking

Early shifts

Food presentation

Hygiene & safety

Team collaboration

Job description

Holiday Inn Bristol - Filton

Check out the hotel on our virtual tour!

The Opportunity

We are seeking a skilled and enthusiastic Breakfast Chef to join our kitchen team and play a key role in creating a positive start to our guests’ day.

As our Breakfast Chef, you will be responsible for preparing and cooking breakfast dishes to a consistently high standard, ensuring food is presented attractively and served with care. Your work will help guests feel nourished, relaxed and ready for the day ahead.

Key Responsibilities

• Prepare and cook a range of breakfast dishes, including eggs, bacon, sausages, toast, pastries and other breakfast items
• Ensure all food is prepared and presented to a high standard, with care and attention to detail
• Maintain cleanliness and hygiene across all kitchen areas, equipment and workstations
• Support the ordering and management of kitchen supplies and stock levels
• Follow all food safety, hygiene and health & safety standards at all times
• Work collaboratively with the kitchen team to support a smooth and efficient service
• Keep work areas clean, organised and well maintained
• Assist with the training and support of junior kitchen team members when required

Benefits

• Our enviable employee discounts on bedroom rates across the LGH hotel portfolio.
• Access to the IHG employee room benefit programme across their global portfolio. (T&Cs apply).
• Shopping discounts - ranging from groceries, fashion, travel, utilities, days out, and even holidays.
• Eye care
• Free legal & money advice
• Counseling sessions
• Hospital & death benefit plans
• Cycle to work scheme
• Wellbeing tips and support fitness videos
• Recipe ideas
• Advice on keeping active and healthy living
• Wellbeing podcasts and tv
• Breathing exercises
• 24/7 advice and support line
• Team reward & recognition
• Free meals on duty
• Free parking

Who Is This Role For?

This Role Is Ideal For Someone Who

• Has experience as a Breakfast Chef or in a similar kitchen role
• Enjoys early shifts and the routine of breakfast service
• Takes pride in producing well‑cooked, well‑presented food consistently
• Works calmly and efficiently in a structured kitchen environment
• Understands the importance of hygiene, cleanliness and organisation
• Enjoys being part of a supportive team and contributing to a smooth service
• Finds satisfaction in knowing their work helps guests start their day well

If you are someone who values quality, routine and teamwork, and enjoys creating food that makes a positive difference to guests’ experiences, this Breakfast Chef role could be a great fit.

Hotel

The Holiday Inn Bristol‑Filton is ideally located just off Junction 1 of the M32, close to the University of the West of England Bristol (UWE) and MOD Abbeywood. The hotel offers a variety of dining options, with a bar and lounge providing excellent all‑day dining choices. Our Health and Fitness Club features a fully equipped gym, heated swimming pool, and sauna.

The hotel also boasts a fantastic Academy Conference Centre, capable of hosting up to 260 delegates, and an on‑site fitness centre to meet all business and fitness needs. Additionally, the hotel is set on 16 acres of landscaped grounds, featuring a private fishing lake, which adds to the serene environment.

About Us

Looking for an exciting career in the hospitality industry? Look no further than LGH Hotels Management! With a growing portfolio of 42 hotels throughout the UK, including globally recognised brands such as Crowne Plaza, Holiday Inn, and Best Western, all located in prime locations, we are the premier destination for those seeking a fulfilling career in hospitality. Join our dynamic team and be a part of shaping the future of the UK hospitality industry.