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A prestigious hotel in Stockbridge is seeking a trustworthy Breakfast Chef to join their team. In this role, you will prepare a range of high-quality breakfast dishes, maintain kitchen cleanliness, and uphold food safety standards. Candidates with prior experience in culinary roles and the ability to work in a fast-paced environment are encouraged to apply.
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We are looking for a trustworthy and experienced Breakfast Chef for a high-end Hotel.
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Why choose our client?
Our client is a hotel based in Stockbridge, Hampshire. You will join a great team who pride themselves on preparing a wide range of dishes using fresh, local produce.
What’s involved?
As a breakfast chef, you will be responsible for cooking and presenting a variety of hot dishes to order, while setting up the cold offering. You will also ensure that the kitchen is clean and organised, and that food safety and hygiene standards are met.
To be successful as a breakfast chef, you should have previous experience in a similar role, culinary skills, and knowledge of different cuisines and dietary requirements. You should also be able to work under pressure, multitask, and communicate effectively with staff and guests. Availability to work early mornings, weekends, and holidays is required.