Breakfast Chef

TN United Kingdom; Brighton; On-site; GBP 40,000 - 60,000; Full time

Job summary

An established industry player is looking for passionate Breakfast Chefs to join their vibrant team at Hotel Du Vin in Brighton. This permanent position offers a competitive hourly rate and generous benefits, including training and development opportunities. You will play a crucial role in delivering high-quality breakfast experiences, engaging with guests, and maintaining the kitchen's high standards. If you have a love for cooking and want to grow your career in a supportive environment, this is the perfect opportunity for you!

Benefits

Generous company benefits

Training and development opportunities

Qualifications

• Strong passion for cooking and delivering high-quality food.
• Ability to engage with guests and create memorable experiences.

Responsibilities

• Prepare and serve high-quality breakfast dishes.
• Maintain cleanliness and organization in the kitchen.

Skills

Passion for cooking

Guest engagement

Maintaining high standards

Job description

Job Opportunity: Breakfast Chef at Hotel Du Vin

Rate of Pay / Hours: Up to £14 per hour (including TRONC) plus generous company benefits, training, and development. 40 hours per week.

Type of Contract: Permanent

Location: Brighton

About the Role

Hotel Du Vin is seeking Breakfast Chefs with immediate start available. Join our team and enjoy a rewarding career in a vibrant environment.

What We Expect

• Passion for cooking and delivering high-quality food
• Enjoy engaging with guests and making their experience memorable
• Ability to maintain high standards consistently

Why Work With Us

Be part of a brand that values its staff and offers opportunities for internal development and progression, potentially advancing to roles such as Junior Sous Chef. We create unforgettable memories for our guests, and we'd love for you to be part of it.