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Breakfast Chef

TN United Kingdom

Bournemouth

On-site

GBP 24,000 - 32,000

Full time

15 days ago

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Job summary

An established industry player in the hospitality sector is looking for a skilled Breakfast Chef to join their dynamic team. This role involves preparing and cooking a variety of breakfast dishes while ensuring high standards of food presentation and hygiene. The ideal candidate will have a passion for food, excellent communication skills, and the ability to thrive in a fast-paced environment. Join a team that values creativity and teamwork, and enjoy benefits such as employee discounts and a supportive work culture. If you love cooking and want to make a difference, this opportunity is perfect for you.

Benefits

Employee discounts on bedroom rates
Shopping discounts
Eye care and counseling
Cycle to work scheme
Wellbeing tips and fitness videos
24/7 support line
Free meals on duty
Free parking

Qualifications

  • Previous experience as a Breakfast Chef or similar role.
  • Passion for food and creative cooking skills.

Responsibilities

  • Preparing and cooking breakfast dishes to a high standard.
  • Maintaining and cleaning kitchen equipment to a high standard.
  • Adhering to food safety and hygiene standards at all times.

Skills

Food Safety Knowledge
Creative Cooking Skills
Communication Skills
Organizational Skills
Ability to Work Under Pressure

Job description

We are seeking a skilled and enthusiastic Breakfast Chef to join our team. As a Breakfast Chef, you will be responsible for preparing and cooking breakfast dishes to a high standard and ensuring that all food is presented in an appealing and appetizing manner.

Responsibilities:
  1. Preparing and cooking breakfast dishes, including eggs, bacon, sausages, toast, pastries, and other breakfast items.
  2. Ensuring that all food is prepared to a high standard and is presented attractively.
  3. Maintaining and cleaning kitchen equipment to a high standard.
  4. Assisting in the ordering and management of kitchen supplies and inventory.
  5. Adhering to food safety and hygiene standards at all times.
  6. Collaborating with the kitchen team to ensure smooth operations.
  7. Keeping the work area clean and tidy.
  8. Training junior kitchen staff as required.
Benefits include:
  • Employee discounts on bedroom rates across our Best Western hotel portfolio.
  • Shopping discounts on groceries, fashion, travel, utilities, days out, and holidays.
  • Eye care, legal & money advice, counseling sessions.
  • Cycle to work scheme, wellbeing tips, fitness videos, recipe ideas.
  • Advice on healthy living, wellbeing podcasts and TV, breathing exercises.
  • 24/7 support line, team rewards & recognition, free meals on duty, free parking.
The Ideal Candidate:
  • Previous experience as a Breakfast Chef or similar role.
  • Passion for food and creative cooking skills.
  • Knowledge of food safety and hygiene standards.
  • Excellent communication and organizational skills.
  • Ability to work under pressure in a fast-paced environment.
  • Positive and enthusiastic attitude.

If you are passionate about cooking and have relevant experience, we would love to hear from you.

About the Hotel:

The Bournemouth Carlton Hotel, part of the Signature Collection by Best Western, offers stunning seafront views and an exceptional experience. Located in the heart of town, close to attractions like Bournemouth Oceanarium, BH2 Leisure Complex, and Bournemouth International Centre, it is ideal for conferences and events.

The hotel features 76 bedrooms, including family and sea view rooms, along with timeshare apartments and event spaces for up to 200 guests, complete with private gardens and a terrace.

About LGH Hotels Management:

Join our dynamic team at LGH Hotels Management! With 42 hotels across the UK, including brands like Crowne Plaza, Holiday Inn, and Best Western, we offer exciting career opportunities in the hospitality industry. Be part of shaping the future of UK hospitality.

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